Borrego Restaurant Server

San Diego, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Hourly

Rate:

Exact $17.25

Benefits

Paid Time Off

Medical insurance

Dental Insurance

Vision Insurance

401k plan

Flexible Schedule

Employee Discounts

Job Description

Hotel Indigo is a distinguished upper-upscale lifestyle hotel brand that embodies the true spirit and character of its surrounding neighborhoods. With a portfolio comprising over 150 properties worldwide, Hotel Indigo offers guests immersive experiences that highlight the distinctiveness of local culture, people, and places. Each Hotel Indigo location is designed to inspire guests to make meaningful connections by showcasing the unique stories and elements that define the neighborhood. As a part of IHG, one of the world’s leading hotel companies, Hotel Indigo provides an environment committed to welcoming and celebrating diversity, creativity, and exceptional standards of service.

The Hotel Indi... Show More

Job Requirements

High school diploma or equivalent
Prior experience in a customer service or food service role preferred
Ability to perform physical tasks including lifting up to 50lbs
Must be flexible to work varied shifts including nights, weekends, and holidays
Must comply with local health, safety, and alcohol service laws
Must be fluent in the local language
Must meet or exceed minimum age for serving alcohol as per local regulations

Job Qualifications

Strong physical ability to lift, push, and pull objects up to 50lbs involving bending and kneeling
Literate with good grasp of reading, writing, and basic maths
Flexible to work night, weekend, and holiday shifts
Compliant with local laws on food handling and alcohol serving
Above minimum age requirement and fluent in the local language
Articulate communicator who is warm, welcoming, and easy to talk to

Job Duties

Make each meal a feast for the eyes and treat for the taste buds with your own signature flare
Own your kitchen by keeping on top of supplies and equipment and minimising waste
Report any unsafe equipment, low supplies or safety incidents to your supervisor or duty manager
Follow safety procedures and wear necessary protective equipment to maintain a safe environment
Maintain cleanliness that meets or exceeds local hygiene laws
Assist with washing up and other kitchen duties when needed
Provide guests with advice or help to enhance their dining experience
Wear your uniform with pride
Take on other ad-hoc duties when the team needs to pull together

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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