BOH Team Member

Via 313 is a vibrant and unique restaurant rooted deeply in the rich cultural heritage of Detroit, Michigan. Established by two brothers from a hardworking, blue-collar background in Detroit, Via 313 brings authentic Detroit-style pizza to the forefront of the culinary scene. This restaurant embraces the traditional pizza styles made famous by renowned local establishments like Cloverleaf, Buddy's, Loui's, and Niki's, carving out a niche that honors both the history and the bold flavors of Detroit's beloved pizza. At Via 313, the team is dedicated to fostering an exceptional culture that encourages creative thinking, continuous learning, and ample growth opportunities for its staff. The restaurant prides itself on a friendly atmosphere where employees feel valued and supported as they develop their skills and contribute to an exceptional customer experience.

The role of a Back of House Team Member at Via 313 is essential to maintaining the high standards that the restaurant is known for. As a member of the back-of-house team, you will wear many hats, working diligently alongside your colleagues to prepare high-quality dishes that delight every customer. Your main responsibility is to give customers the best dining experience possible by crafting mouth-watering Detroit-style pizzas and other menu items. This involves preparing meal ingredients meticulously, ensuring that every dish meets the restaurant's standards of quality and flavor. Additionally, part of your duties includes keeping the kitchen areas clean, organized, and ready for any tasks assigned by management. The role requires a hardworking, outgoing attitude, and a willingness to get your hands dirty in a fast-paced environment. You will thrive in a team that values collaboration, responsibility, and a shared passion for food. Employment at Via 313 offers a unique chance to be a part of a growing company that respects its employees and offers a creative and supportive workplace. Whether you're a seasoned restaurant professional or eager to break into the culinary world, this position provides a solid foundation to build your career while being part of Detroit's legendary pizza culture.