Company Logo or Photo

BOH - Pastry Cook

Job Overview

briefcase

Employment Type

Temporary
clock

Compensation

Type:
Hourly
Rate:
Exact $24.00
diamond

Benefits

Health Insurance
Paid Time Off
Worker safety programs
meal discounts
Uniform allowance

Job Description

SA Hospitality Group is an esteemed hospitality establishment with deep Italian roots, founded by Gherardo Guarducci and Dimitri Pauli. Since its inception in 2003, the Group has successfully integrated classic old-world Italian sensibilities into the modern-day dining and hospitality scene of New York City. Over the years, SA Hospitality Group has grown into a selective collection of iconic venues, featuring three distinguished brands: Sant Ambroeus, Casa Lever, and Felice. These brands boast an array of 24 restaurant locations, spanning vibrant Manhattan neighborhoods to prestigious destinations such as Southampton, NY, East Hampton, NY, Aspen, CO, Milan, Italy, and Palm Beach, FL.... Show More

Job Requirements

  • Ability to work as part of a team
  • personal cleanliness
  • basic food handling, preparation, and cleaning skills
  • ability to communicate and understand direction in English
  • time management skills
  • ability to work under pressure
  • active listening and learning skills
  • reading and speaking comprehension
  • discipline to follow standards
  • ability to lift up to 30lbs

Job Qualifications

  • Experience as a pastry cook
  • ability to follow recipes with precision
  • artistic ability in cake decoration
  • familiarity with kitchen tools such as electric mixers and rolling pins
  • strong teamwork skills
  • communication proficiency in English

Job Duties

  • Responsible for measurement and mixture of ingredients according to recipe
  • decoration of mousse cakes, glazing, sponges, preparing and decorating cakes and tarts
  • assistance in planning and execution of the dessert menu and cakes
  • testing and tasting of recipes together with Executive Chef
  • development of new and maintaining of existing cake designs and recipes
  • use exact measurements and pay strict attention to timing
  • setting time cycles for products

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.