Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Benefits
Incentives
Employee Referral Program
Paid Time Off
Paid vacation
Merit Increase
401k with Employer Contribution
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
accident insurance
critical illness insurance
Cross-training opportunities
Hotel Room Discounts
Job Description
MHG Hotels LLC is a reputable hospitality company dedicated to providing exceptional experiences across its portfolio of hotels and eateries. Known for its commitment to quality service and diverse offerings, MHG Hotels strives to create comfortable and welcoming environments for both guests and employees alike. The company is focused on attracting and retaining a high-performing workforce that reflects the diversity of its customer base. Being an equal opportunity employer, MHG Hotels LLC does not discriminate based on disability, veteran status, or any other protected classifications. Furthermore, the company ensures accessibility by offering assistance to applicants with disabilities during the hiring... Show More
Job Requirements
- Standing for long periods of time
- Professional appearance and clean uniform
- Ability to move, lift, carry, push, pull and place objects weighing less than 30 pounds without assistance
- A professional demeanor
- Warm and welcoming personality
- Ability to engage easily and actively connect with others
- Genuinely caring and compassionate
- Comfortable conversing with individuals from various backgrounds and organizational levels
Job Qualifications
- Previous bartending experience is a big plus
- Ability to engage easily and actively connect with others
- Speak with others using clear and professional language
- A team-first attitude
- Attention to detail
Job Duties
- Welcome guests with genuine care
- Deliver highly attentive service
- Engage in polite conversation as time allows
- Be fully informed of the Bistro menu
- Prepare the food for the same day as well as upcoming days
- Set up Bistro for the shift you are working (AM/PM)
- Look over inventory and communicate orders with primary manager
- Cook food
- Serve food and drinks
- Set up and maintain cleanliness of Bistro and kitchen
- Process all payment methods
- Follow the company policies for dropping cash, open and closing the cashier
- Clean up after your shift and prepare for the next shift
- Maintain clean safe environment both in Bistro and in kitchen
- Ensure the Bistro and its equipment are clean and fully functional
- Occasionally diffuse difficult situations
- Comply with all liquor laws
Job Location
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