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Marriott

Bistro-Cook/Server

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Career development opportunities
Employee wellness programs
Paid holidays

Job Description

Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to superior service, innovation, and a diverse portfolio of hotel brands. Among these brands is Courtyard by Marriott, a hotel brand created specifically with business travelers in mind, designed to provide a seamless and enjoyable experience for guests regardless of the purpose of their trip. Courtyard hotels blend comfort, convenience, and style, ensuring every guest feels empowered and valued during their stay. Marriott International takes pride in fostering an inclusive workplace where diversity is celebrated, and associates are encouraged to grow and develop professionally within... Show More

Job Requirements

  • high school diploma or G.E.D. equivalent
  • less than 1 year related work experience
  • ability to stand, sit, or walk for extended periods
  • ability to lift and move up to 25 pounds unassisted and 50 pounds with assistance
  • adhere to company policies and procedures
  • maintain professional personal appearance
  • work on uneven or slippery surfaces

Job Qualifications

  • high school diploma or G.E.D. equivalent
  • less than 1 year related work experience
  • no supervisory experience
  • ability to stand, sit, or walk for extended periods
  • ability to move, lift, carry, push, pull objects weighing up to 25 pounds without assistance and 50 pounds with assistance
  • excellent communication skills
  • commitment to customer service excellence

Job Duties

  • set tables before guests arrive
  • communicate effectively with kitchen staff
  • interact and serve guests with professionalism
  • clean and maintain work areas and supplies
  • handle transactions as part of the guest experience
  • follow company policies and safety protocols
  • maintain a professional uniform and personal appearance

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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