Beverage Manager - University of Michigan

Levy is a leading hospitality company renowned for revolutionizing the sports and entertainment hospitality experience. As a market disruptor, Levy stands at the forefront of the industry, recognized for its commitment to innovation, exceptional service, and creating unforgettable guest experiences. The company operates an extensive and diverse portfolio, including award-winning restaurants and iconic venues such as sports and entertainment stadiums, zoos, cultural institutions, theaters, and convention centers. Levy's influence extends to some of the most prestigious events worldwide, including the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and major league All-Star games such as those in the NHL, MLB, NBA, NFL, and MLS. Notably, Levy has been lauded as one of the 10 most innovative companies in sports by Fast Company magazine and counted among the top three Best Employers for Diversity in America by Forbes, underscoring its dedication to fostering an inclusive and dynamic workplace.

Levy’s corporate philosophy places a strong emphasis on diversity, equity, and inclusion, striving to create an equal opportunity environment where fair treatment is a fundamental principle. Team members at Levy are encouraged to be their authentic selves and grow through continuous learning in a supportive, family-like culture. This approach is reflected in the company’s comprehensive benefits package and its priority to maintain a safe, respectful, and engaging workplace.

The Beverage Manager role at Levy is a pivotal position focused on creating memorable beverage experiences across the University of Michigan’s hospitality venues. This full-time position requires an individual who can lead and inspire teams within high-volume environments while maintaining Levy’s exacting hospitality standards. The Beverage Manager is responsible for overseeing all beverage programs, including bars, premium spaces, and special events, with a clear focus on program development, operational efficiency, and delivering exceptional guest satisfaction. The role demands a strategic mindset to build innovative beverage menus that enhance the overall guest experience and align with Levy’s brand.

In addition to managing day-to-day beverage operations, the Beverage Manager is deeply involved in training and supervising staff, ensuring compliance with responsible alcohol service regulations, and managing inventory and cost controls to optimize profitability. Collaborating closely with culinary and operations leadership, the Beverage Manager plays a vital role in event planning and execution, ensuring seamless operations across all beverage services. The position requires proficiency with point-of-sale systems and inventory tools and a strong understanding of beverage categories such as beer, wine, and spirits.

Joining Levy as a Beverage Manager means becoming part of a respected and dynamic organization that values innovation, diversity, and teamwork. It offers the opportunity to contribute to nationally recognized events and venues while advancing your leadership skills and expertise in hospitality management. Levy supports its associates with a wide range of benefits, including medical, dental, vision, life insurance, disability insurance, retirement plans, flexible time off, and wellness programs. This role is an excellent fit for professional beverage managers looking to make a significant impact in a thriving and inclusive environment where hospitality excellence is a shared goal.