Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Dental Insurance
Health Insurance
Life insurance
Vision Insurance
Paid Time Off
Job Description
Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity through a masterful blend of classic and contemporary Italian cuisine. Known for its commitment to quality and seasonality, Sparrow Italia highlights peak-of-season ingredients that take center stage, creating an authentic yet innovative dining experience. With a vibrant menu featuring fresh pastas, handmade pizzas, and reimagined Italian favorites, the restaurant honors timeless culinary traditions while offering a modern perspective on Italian dining. From the rustic charm of traditional recipes to contemporary flavorful twists, Sparrow Italia provides a sophisticated yet warm atmosphere ideal for both casual and special occasions. The restaurant goes beyond mere indulgence by carefully balancing rich, savory dishes with wholesome alternatives that consider guest well-being as an essential component of the modern dining experience.
Operating in key cosmopolitan locations such as Miami, Florida; Mayfair, London; and soon, New York City, Sparrow Italia is part of the Noble 33 group. This modern Italian establishment features an expansive menu accentuated by Mediterranean classics that are creatively crafted with high-quality, sustainable, and organic ingredients. Their in-house fresh pasta and wood-fired specialties are complemented by a dynamic, seasonally inspired cocktail program that uses the finest spirits and fresh ingredients, creating an adventurous mixology experience deeply rooted in Italian flavors. Sparrow Italia stands as a beacon of culinary excellence, offering an elevated gathering place where sophistication meets warmth, perfect for memorable dining moments.
The Beverage Manager at Sparrow Italia plays a crucial role in maintaining the high standards of the bar and beverage service. Reporting directly to the General Manager with oversight from the Beverage Director, the Beverage Manager is responsible for the efficient management of bar inventory, supply standards, and the bar team. This role encompasses a broad range of duties integral to the operation and success of the beverage program, including staff training and scheduling, cost control, and marketing initiatives aimed at driving revenue growth. The Beverage Manager ensures that all operational aspects meet the brand's standards for excellence, including proper adherence to service steps, menu communications, and inventory control.
In addition to leading and educating the bar staff, the Beverage Manager actively supports daily operations across the venue, demonstrating leadership in all aspects of the service environment. This position requires a detail-oriented and organized professional with exceptional interpersonal skills who thrives in a fast-paced, high-expectation setting. The ideal candidate will have at least three to five years of supervisory or management experience within the hospitality industry, a passion for delivering impeccable service, and a strong knowledge of cocktails, spirits, and wines. Additionally, this role demands someone capable of making quick decisions under pressure, skilled in fostering a high-performance team environment, and well-versed in health and safety regulations. Benefits provided by Sparrow Italia include comprehensive health, dental, vision, and life insurance, as well as paid time off, supporting a rewarding and balanced work experience. Compensation details will be discussed upon application. Sparrow Italia’s culture encourages growth and development, offering opportunities to advance within a supportive leadership framework that pushes employees toward their full potential.
Operating in key cosmopolitan locations such as Miami, Florida; Mayfair, London; and soon, New York City, Sparrow Italia is part of the Noble 33 group. This modern Italian establishment features an expansive menu accentuated by Mediterranean classics that are creatively crafted with high-quality, sustainable, and organic ingredients. Their in-house fresh pasta and wood-fired specialties are complemented by a dynamic, seasonally inspired cocktail program that uses the finest spirits and fresh ingredients, creating an adventurous mixology experience deeply rooted in Italian flavors. Sparrow Italia stands as a beacon of culinary excellence, offering an elevated gathering place where sophistication meets warmth, perfect for memorable dining moments.
The Beverage Manager at Sparrow Italia plays a crucial role in maintaining the high standards of the bar and beverage service. Reporting directly to the General Manager with oversight from the Beverage Director, the Beverage Manager is responsible for the efficient management of bar inventory, supply standards, and the bar team. This role encompasses a broad range of duties integral to the operation and success of the beverage program, including staff training and scheduling, cost control, and marketing initiatives aimed at driving revenue growth. The Beverage Manager ensures that all operational aspects meet the brand's standards for excellence, including proper adherence to service steps, menu communications, and inventory control.
In addition to leading and educating the bar staff, the Beverage Manager actively supports daily operations across the venue, demonstrating leadership in all aspects of the service environment. This position requires a detail-oriented and organized professional with exceptional interpersonal skills who thrives in a fast-paced, high-expectation setting. The ideal candidate will have at least three to five years of supervisory or management experience within the hospitality industry, a passion for delivering impeccable service, and a strong knowledge of cocktails, spirits, and wines. Additionally, this role demands someone capable of making quick decisions under pressure, skilled in fostering a high-performance team environment, and well-versed in health and safety regulations. Benefits provided by Sparrow Italia include comprehensive health, dental, vision, and life insurance, as well as paid time off, supporting a rewarding and balanced work experience. Compensation details will be discussed upon application. Sparrow Italia’s culture encourages growth and development, offering opportunities to advance within a supportive leadership framework that pushes employees toward their full potential.
Job Requirements
- Must be able to lift up to 50 lbs and frequently bend from the waist
- Must be able to stand for long periods
- Frequent use of hands and arms in repetitive motions
Job Qualifications
- 3 to 5 years in management or supervisory role preferably in full service restaurant
- Experience in hospitality industry with passion for service
- Strong knowledge of cocktails, spirits, and wine
- Ability to lead and foster high performance team environment
- Organized, detail-oriented with strong interpersonal and communication skills
- Basic computer skills
- Ability to work overtime, weekends, evenings, and special events
- Knowledge of health and safety regulations
- Current manager handler card preferred
- Leadership skills with decision-making ability under pressure
Job Duties
- Manage bar inventory, supply, and standards
- Oversee bar team including training and scheduling
- Maintain beverage cost control and accurate inventory
- Ensure steps of service are met by all bar staff
- Communicate menu changes and specials to staff and management
- Organize and protect liquor room inventory
- Promote staff growth and adherence to company standards
- Supervise cocktail preparation and quality
- Implement and support staff incentive programs
- Perform monthly inventory and manage ordering process
- Oversee cleanliness and organization of bar and liquor room
- Manage daily operations with General Manager
- Handle staff scheduling, breaks, and overtime awareness
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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