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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
Employee wellness programs
Job Description
San Manuel is a prominent casino and resort located in the Inland Empire, known for offering unparalleled hospitality experiences. As one of the largest private employers in the region, San Manuel is committed to the growth, future, and well-being of its employees. The establishment prides itself on delivering top-tier guest services in a vibrant casino and resort environment that includes gaming, dining, and entertainment options. The casino atmosphere is fast-paced, dynamic, and demands professionalism, efficiency, and a friendly demeanor from its staff to ensure every visitor has a memorable experience. San Manuel integrates a culture of excellence and compliance, maintaining... Show More
Job Requirements
- High school diploma or GED
- Must be 21 years of age or older
- Must be able to read, write and communicate in English
- Must be able to perform simple mathematical operations
- Must be able to manage cash transactions accurately and securely
- Must possess or obtain Food Handler’s Card
- Must possess or obtain California Responsible Beverage Service Certification
- May be required to obtain and maintain a gaming license
- No driving responsibilities required
Job Qualifications
- High school diploma or GED
- Must be 21 years of age or older
- Ability to read, write and communicate in English
- Ability to perform simple mathematical operations
- Knowledge of cash handling procedures
- Friendly and efficient guest service skills
- Effective communication with guests and team members
- Ability to work well under pressure during busy periods
Job Duties
- Learn and understand the fundamentals of the Point of Sale (POS) system
- Process transactions accurately, ensuring all guests pay for their food and beverages and receive correct change
- Maneuver the beverage cart throughout assigned Casino floors and outdoor Pool Deck
- Provide excellent, welcoming, and responsive service to guests
- Select requested items, assemble them on trays, and provide food and beverages to guests
- Set up and stock the beverage cart/bar according to par levels and monitor inventory
- Maintain cleanliness, organization, and preparedness of the workspace and beverage cart
- Maintain knowledge about beers, wine, and food items offered including prices
- Notify supervisor of any problems including guests under the influence or underage
- Perform other duties to support efficient operation of the department
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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