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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Great pay
flexible schedules
Medical insurance
Dental Insurance
Short term disability insurance
vision care program
Paid vacation
Direct Deposit
Tuition Assistance
meal discounts
Job Description
Bertucci's is a renowned restaurant brand distinguished by its unique brick oven cooking method, which is at the heart of every one of its locations. The brick oven is not only a symbol of the restaurant's authentic culinary style but also serves as a cornerstone for the kitchen's operation and culture. Founded with a commitment to quality and tradition, Bertucci's has built a strong reputation for its delicious brick oven pizzas and Italian-inspired dishes, ensuring a memorable dining experience for all guests. The company's brand identity revolves around the symbolism of bricks—strong, stable, and enduring—which reflect the foundational values and... Show More
Job Requirements
- Must be at least 18 years old
- some heavy lifting (25-30lbs)
- ability to work well under pressure
- ability to remain standing and active for a 9 hour shift
- ability to communicate (speak, read and write English)
- able to work well in a fast paced environment
Job Qualifications
- Sales skills
- responsible alcohol service
- responsible cash handling
Job Duties
- Pouring drinks only when slip printer produces an order
- serving food at the bar
- preparing condiments for drinks
- changing beer and tonic kegs
- general cleaning of the work area
- constantly keeping the area clean and neat including tables, floor, chairs, and service station
- assist other employees as needed
- pre-bussing tables
- stock liquor and bar items following delivery
- prepare and equip the bar for daily activity by replenishing glassware, cutting and slicing garnishes, obtaining needed beverage supplies
- maintain and balance cash drawer ensuring all financial transactions are correct
- serve alcohol responsibly by observing customer alcohol intake and terminating alcohol service as needed
- rotate stock
- prepare drinks, batch recipes and mix to product specifications
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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