Bench - Bakery Manager Level V

Jamestown, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $13.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401k plan

Pension Plan

employee discount

Paid Time Off

weekly pay

Job Description

Lowes Foods is a family-owned and rapidly growing supermarket chain dedicated to providing exceptional grocery shopping experiences across its locations. Known for its commitment to quality products and superior customer service, Lowes Foods operates in a competitive retail landscape where innovation and community involvement are key. The company takes pride in creating an enjoyable and welcoming environment for both its customers and employees. With a strong focus on fresh and locally sourced products, Lowes Foods continues to expand its footprint while maintaining its core values of integrity, quality, and customer satisfaction.

Joining Lowes Foods as a Bakery Department Sup... Show More

Job Requirements

Must be at least 18 years old
Ability to lift 25 lbs consistently and 50 lbs occasionally
Ability to bend, kneel and stand for extended periods of time
Ability to communicate effectively with Store Manager and Merchandiser
Ability to work well with computers
Knowledge of bakery operations
Ability to supervise people including training and development

Job Qualifications

Friendly, outgoing personality
Ability to work well with others
Ability to lift 25 lbs consistently and 50 lbs occasionally
Ability to read and understand information and direction
Knowledge of bakery operations
Ability to supervise people including training and development
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
Effective communication, guest service and selling skills
Must be at least 18 years old
Ability to bend, kneel and stand for extended periods of time
Ability to communicate effectively with Store Manager and Merchandiser
Ability to work well with computers

Job Duties

Ensure guests receive polite, friendly service from the bakery department staff
Achieve budgeted sales, shrink and profits for the bakery department
Maintain desired level of inventory and supplies
Operate the department according to merchandising and operational guidelines and programs
Ensure the quality of product for sale meets Lowes Foods standards
Maintain sanitation and safety throughout the department according to Lowes Foods standards
Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards

Job Location

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