Bartender/Server

Portland, OR, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $17.00 - $25.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Paid holidays

Career development opportunities

Job Description

Pal's - Hayden Island is a vibrant and well-established dining and beverage establishment located in the bustling area of Hayden Island. Known for its welcoming atmosphere and lively environment, Pal's offers guests a memorable experience characterized by quality service and a diverse menu of drinks and food. The company prides itself on fostering a high-energy and friendly setting where employees and customers alike feel valued and appreciated. Whether you are a local or a visitor, Pal's ensures a consistently enjoyable experience through a combination of excellent customer service, quality food, and expertly crafted beverages. As part of the hospitality and... Show More

Job Requirements

Ability to stand and walk for extended periods
Ability to lift up to 25 lbs
Availability to work nights, weekends, and holidays

Job Qualifications

Previous bartending and/or serving experience preferred
Strong communication, organization, and multitasking skills
Ability to perform well in a fast-paced, high-volume environment
Knowledge of cocktails, beer, wine, and food service
Must comply with all state and local liquor laws

Job Duties

Provide friendly, efficient, and knowledgeable service to guests at the bar and tables
Greet guests, take food and beverage orders, and ensure accurate, timely delivery
Build relationships with regulars and offer thoughtful menu and drink recommendations
Anticipate guest needs and resolve issues with professionalism
Prepare and serve alcoholic and non-alcoholic beverages to Pal's standards
Enter orders accurately into the POS system
Maintain strong knowledge of menu items and special menus and offerings
Keep bar, tables, and service areas clean, organized, and stocked
Clean glassware, bar tools, and surfaces throughout each shift
Ensure bar and service equipment is properly maintained
Process payments accurately and responsibly
Handle cash and credit card transactions in accordance with company procedures
Verify guest identification and follow all state and local liquor laws
Adhere to company policies regarding alcohol service and food safety
Work effectively with bartenders, servers, food runners, and kitchen staff
Support team members during busy shifts and assist with training when needed
Address guest concerns promptly and professionally
Escalate issues to management as appropriate
Maintain a calm, positive attitude during high-volume or challenging situations
Follow all safety, sanitation, and cleanliness standards
Assist with setup, service, and breakdown for events and promotions
Maintain consistent service quality and cleanliness every shift
Stay current on menu offerings, drink recipes, and service standards
Demonstrate reliability, teamwork, and professionalism
Participate in feedback discussions and support continuous improvement
Complete additional tasks as assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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