Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness coverage
Hospital Indemnity coverage
401k Retirement Plan
Employee Stock Purchase Program
Paid Time Off
Flexible work schedules
Employee Discounts
Referral bonuses
Job Description
Red Robin Gourmet Burgers and Brews is a renowned full-service restaurant chain famous for its laid-back atmosphere, uniquely quirky vibe, and a commitment to delivering burgers beyond ordinary expectations. With a rich history of serving high-quality food in an inviting and entertaining environment, Red Robin appeals to guests looking for a fun dining experience filled with flavorful meals and generous portions, including their world-famous steak fries. The company prides itself on fostering a culture of inclusion and belonging where differences are celebrated alongside similarities. This inclusive spirit contributes to a memorable visit for every guest, aligning with Red Robin's core... Show More
Job Requirements
- Must be 21 or older
- Prior experience in bartending, bar back, or server roles preferred
- Ability to work flexible schedules
- Strong customer service and communication skills
- Must adhere to all safety and alcohol service laws
- Ability to stand for extended periods
- High school diploma or equivalent preferred
Job Qualifications
- Prior experience in bartending, bar back, or server roles preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced, high-volume restaurant environment
- Knowledge of beverage preparation and mixology
- Must be 21 or older
Job Duties
- Deliver exceptional guest service by being efficient, confident, personable, and an expert on all things beverages
- Collaborate with the Front of House service team to ensure seamless guest experiences
- Prepare and serve a variety of alcoholic and non-alcoholic beverages according to company standards
- Maintain cleanliness and organization of the bar area
- Handle guest inquiries and resolve complaints with professionalism
- Promote menu items and specials to enhance guest satisfaction and sales
- Adhere to all safety and alcohol service regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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