Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive compensation
opportunities for growth
Free attractions
50% off select food items
Flexible Schedule
Dynamic team
supportive work environment
Job Description
We are an energetic and customer-focused entertainment establishment dedicated to delivering exceptional experiences to our guests. Our venue offers a lively atmosphere where entertainment, fun, and excellent service are paramount. Known for our vibrant social scene and commitment to guest satisfaction, we are located in a bustling area that attracts a diverse crowd eager to enjoy delicious drinks and memorable moments. Our company prides itself on fostering a supportive and inclusive work environment where team members are valued and encouraged to grow both personally and professionally. As a key player in the hospitality and entertainment industry, we continuously strive to... Show More
Job Requirements
- High School Diploma or GED equivalent
- Minimum age of 18 years
- Availability to work a flexible schedule including days, nights, weekends, and holidays
- Ability to stand for extended periods and lift heavy items 40+ pounds
- Fun and personable
- Eager to learn a new skill
- Must be flexible and adaptable to change
- Excellent multitasking abilities
- Experience bartending is a plus
Job Qualifications
- High School Diploma or GED equivalent
- Experience bartending is a plus
- Excellent multitasking abilities
- Ability to stand for extended periods and lift heavy items 40+ pounds
- Strong communication skills
- Positive and personable attitude
- Eager to learn new skills and grow within the company
Job Duties
- Prepare a wide range of beverages with precision and efficiency following recipes and timing standards
- Showcase expertise in craft beers, liquors, and wines by offering recommendations and insights into flavor profiles
- Ensure responsible alcohol service by checking identification and avoiding over-serving guests
- Provide outstanding guest service, creating a welcoming and engaging environment
- Demonstrate excellent product knowledge to answer guest inquiries about menu items, ingredients, allergens, availability, and policies
- Maintain a clean and organized bar area ensuring compliance with health and safety standards
- Complete opening and closing side work including inventory management and restocking supplies
- Collaborate with team members by assisting with various tasks such as answering phone calls and seating guests
- Stay informed about facility activities, promptly addressing any concerns or issues
- Adapt to corporate or private events as needed
- Work collaboratively with the team communicating needs and ensuring smooth operations
- Display a positive and professional attitude fostering a supportive work environment
- Embrace additional tasks assigned by management contributing to overall success
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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