Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Professional development opportunities
flexible scheduling

Job Description

Mainsail Lodging & Development is a distinguished company known for its exceptional hospitality services within the lodging and development industry. Situated in a lively community, the organization prides itself on delivering high-quality guest experiences by fostering a welcoming and friendly environment for all patrons. Their commitment to excellence is demonstrated through their professional staff and dedication to maintaining top-tier service standards. Mainsail Lodging & Development’s reputation is built on blending comfortable accommodations with superior dining and entertainment options, making it a preferred destination for both casual visitors and seasoned travelers alike.

The role of the Bartender at Mainsail Lodging ... Show More

Job Requirements

  • High school diploma or equivalent
  • previous hospitality experience
  • at least 2 years of bartending experience in a high volume bar or restaurant
  • knowledge of cocktail crafting and mixology fundamentals
  • excellent customer service skills
  • strong verbal and written communication skills
  • proficiency in using technology such as tablets, iPads, computers, and POS systems
  • ability to work effectively within a team environment
  • capacity to work quickly and maintain cleanliness and organization
  • strong sense of ownership and responsibility
  • physical ability to sit or stand for extended periods, bend, lift and pull up to 50 lbs
  • ability to communicate clearly
  • willingness to work long hours as needed
  • capability to make sound judgments quickly
  • aptitude for multitasking and meeting deadlines
  • ability to work independently and provide direction
  • manage differing personalities with professionalism
  • maintain confidentiality
  • work effectively under high-pressure and stressful situations
  • problem-solving skills including anticipation, prevention, and resolution of workplace challenges

Job Qualifications

  • High school diploma, equivalent, or higher
  • previous hospitality experience
  • 2 years of bartending experience in high volume bar or restaurant
  • general knowledge of cocktail crafting and mixology fundamentals
  • excellent customer service skills
  • strong communications skills, both verbal and written
  • ability to use technology, e.g., tablets, iPads, computers, and POS
  • experience working on a team
  • ability to work quickly in a clean, organized, and effective manner
  • a sense of ownership in everything that you do

Job Duties

  • Serve guests in an efficient manner while following steps of service, preparing cocktails, pouring beer and wine, and making beverage recommendations
  • food running to serve bar and bar area guests
  • prep and stock bar for appropriate service period to ensure successful bar service
  • clean glasses, tools, utensils, and bar equipment
  • maintain knowledge of current menu offerings, including ingredients, preparations, and accompaniments
  • curate guests' bar experience by making recommendations based on guest preferences and needs
  • maintain knowledge of beverages including beer, wine, and liquor
  • collect and process payment for food and beverages served, making sure to follow proper cash handling procedures
  • maintain cleanliness and organization of bar area and coolers
  • other necessary duties as reasonably assigned

Job Location

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