Job Overview
Employment Type
Part-time
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Opportunities for career advancement
Training and development programs
flexible scheduling
Inclusive and diverse work environment
Job Description
Gaylord Texan Resort & Convention Center, located in Grapevine, Texas, is a premier hospitality destination known for its impressive architecture, exceptional service, and extensive event and convention facilities. As part of the renowned Marriott International portfolio, Gaylord Texan offers guests an unparalleled experience with its blend of Southern hospitality and modern amenities. The resort is designed to host a variety of events, from large conventions to intimate gatherings, providing a vibrant atmosphere that combines comfort, luxury, and innovation. Employees at Gaylord Texan are part of a dedicated team committed to delivering thoughtful and big-hearted service, creating memorable moments for every... Show More
Job Requirements
- High school diploma or GED equivalent
- At least 1 year of related work experience
- No supervisory experience required
- Ability to stand, sit, or walk for extended periods
- Ability to lift, carry, push, pull, and place objects up to 25 pounds without assistance
- Willingness to follow company policies and maintain confidentiality
- Commitment to a professional appearance and demeanor
Job Qualifications
- High school diploma or GED equivalent
- At least 1 year of related work experience in bartending or food and beverage service
- Strong customer service and communication skills
- Ability to work in a fast-paced, dynamic environment
- Knowledge of drink recipes and beverage preparation techniques
- Ability to maintain professionalism and composure under pressure
- Physical stamina to stand and move for extended periods
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages following recipes and standards
- Engage with guests to create a welcoming and memorable experience
- Maintain cleanliness and organization of the bar area
- Manage cash and transactions accurately
- Collaborate with other hotel departments to ensure guest satisfaction
- Monitor inventory and restock supplies as needed
- Follow all safety and hygiene protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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