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Landry's logo

Bartender (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $10.98
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement

Job Description

Landry's Inc. is a leading hospitality company renowned for operating a diverse portfolio of restaurants, hotels, and entertainment venues across the United States and internationally. With a strong commitment to delivering exceptional guest experiences, Landry's prides itself on its inclusive and dynamic work environment that values diversity and fosters professional growth. The company is well-known for its dedication to employee development, offering robust training programs, competitive benefits, and numerous opportunities for career advancement within a supportive culture.

As a bartender at Landry's, you will join an amazing team focused on exceeding guest expectations from the moment they walk throu... Show More

Job Requirements

  • At least 18 years of age
  • Minimum of one year bartending experience
  • Ability to work flexible schedules
  • Strong interpersonal skills
  • Knowledge of alcohol service regulations
  • Ability to handle cash and operate POS systems
  • Availability to work evenings, weekends, and holidays

Job Qualifications

  • Minimum of one year bartending experience
  • Must be at least 18 years old
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Demonstrated passion for food and hospitality
  • Team player with a guest-first attitude
  • Commitment to the company’s Be FAIR ideals

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages to guests
  • Maintain a clean and organized bar area
  • Engage with guests to provide an exceptional experience
  • Manage transactions and handle cash and credit payments
  • Monitor customer alcohol consumption and comply with safety regulations
  • Restock bar supplies and ingredients as needed
  • Collaborate with team members to ensure smooth bar operations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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