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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $10.98
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Job Description
Landry's is a nationally recognized leader in the hospitality industry, known for its exceptional commitment to delivering memorable guest experiences across its diverse portfolio of restaurants, hotels, and entertainment venues. Founded with the vision of creating high-quality dining and leisure environments, Landry's continues to innovate and expand, providing guests with unparalleled service and unique atmospheres. With a robust presence throughout the United States, this company is not only dedicated to excellence in customer service but also to fostering a dynamic and supportive workplace culture for its employees. The team at Landry's is considered its greatest asset, with comprehensive programs in... Show More
Job Requirements
- Be at least 18 years of age
- Have minimum one year bartender experience
- Ability to work flexible schedules including nights, weekends, and holidays
- Must be able to stand for extended periods
- Comply with all local alcohol service regulations
- Have excellent customer service skills
- Prior experience in a fast-paced hospitality environment preferred
Job Qualifications
- Minimum of one year bartender experience
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Team player with a guest-first attitude
- Must be at least 18 years of age
- Passion for great food and hospitality
- Commitment to the company’s Be FAIR principles
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to company standards
- Ensure customer satisfaction by providing friendly and timely service
- Maintain cleanliness and organization of the bar area
- Monitor guest behavior and comply with all alcohol service laws and regulations
- Collaborate with team members to uphold the highest guest experience standards
- Handle cash and transactions accurately
- Assist in inventory control and stock management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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