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Bartender Tipped

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $12.60
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Flexible work environment
ongoing training
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs

Job Description

SodexoMagic is a vibrant joint venture between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. This certified minority-owned company specializes in delivering high-quality food, facilities management, and integrated services to a variety of clients including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. With a strong commitment to creating inclusive and supportive workplace environments, SodexoMagic prides itself on fostering a culture of respect, fairness, and belonging, where every employee can be themselves and contribute their ideas.

At the University of Illinois Chicago Campus, SodexoMagic is seeking a Bartender Tipped to join their team on a part-time rotational shift basis. This position offers an hourly pay rate of $12.60 and varies in workdays and hours, with open availability preferred. The role centers on providing exceptional customer service while expertly mixing and serving a variety of both alcoholic and non-alcoholic beverages. SodexoMagic emphasizes the importance of making a positive impact with every interaction, and as a bartender, you play a crucial role in creating memorable experiences for patrons.

This role requires a combination of skill, professionalism, and a friendly demeanor. Bartenders at SodexoMagic are more than just mixologists; they are customer service experts who help guests enjoy their time and feel welcomed. Responsibilities include keeping the bar and cart areas clean and sanitary, preparing garnishes like sliced and pitted fruit, accurately recording sales, and handling cash or electronic payment transactions. Punctuality and reliability are essential, as is flexibility in work schedule to meet business needs. This position may include additional duties depending on the specific client and location requirements.

Ideal candidates are team-oriented, adaptable, and committed to maintaining a safe and healthy work environment. While no extensive experience is strictly required, having up to one year of related experience is advantageous. If applicable, bartenders should also possess the necessary licenses or permits to serve alcohol in the jurisdiction where they are working. The ability to craft a wide range of drink recipes accurately is crucial to success in this role.

SodexoMagic invests in its employees by providing ongoing training and opportunities for advancement, encouraging team members to develop their skills and turn temporary positions into rewarding careers. The benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k retirement plans, and various discount programs. Some locations may also provide additional site-specific benefits such as free shift meals, uniforms, safety shoes, transportation support, or parking allowances.

Joining SodexoMagic means becoming part of a diverse and inclusive company that values your individuality and promotes personal and professional growth. Whether you are looking for flexible work hours or a career path in hospitality and service, SodexoMagic offers a supportive and engaging environment where you can thrive.

Job Requirements

  • Ability to make drinks correctly
  • punctuality and regular attendance
  • maintain a neat and sanitary work environment
  • flexibility to work varying shifts
  • adherence to client and business requirements

Job Qualifications

  • Team-oriented
  • adaptable
  • reliable
  • knowledge of a wide range of drink recipes
  • 0 - 1 year of related experience
  • holds appropriate license, certification, or permit to bartend if applicable

Job Duties

  • Provide exceptional customer service
  • mix and serve alcoholic/non-alcoholic drinks to patrons, directly or through wait staff
  • slice and pit fruit for garnishing drinks and maintain the bar/cart areas in a neat and sanitary manner
  • record all sales, collect money, operate a cash/credit card/electronic payment register
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned based on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


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