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Bartender Tipped

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs

Job Description

Sodexo is a global leader in providing food services, catering, facilities management, and integrated solutions across various industries. The company is dedicated to improving the quality of life for those it serves, contributing to economic, social, and environmental progress in communities worldwide. Sodexo values diversity, fairness, and inclusivity, creating an environment where employees feel respected and empowered to be themselves. The organization fosters a culture of belonging, placing strong emphasis on teamwork, equal opportunities, and employee well-being. Working with Sodexo offers more than just a job; it provides a chance to be part of something greater, where everyday actions make a real impact and employees can thrive in their own unique ways.

The role of Bartender Tipped at Sodexo, specifically at the East Texas A&M University location, offers both full-time and part-time employment opportunities with a pay rate of $5.85 per hour. This position is ideal for individuals passionate about mixology, customer service, and delivering memorable experiences to patrons. As a Bartender Tipped, you will be responsible for preparing and serving both alcoholic and non-alcoholic beverages, ensuring the highest standards of service and cleanliness at the bar. This role demands excellent interpersonal skills, a good understanding of drink recipes, and the ability to maintain a welcoming and safe environment for all customers and staff.

In addition to drink preparation, the Bartender will handle cash and electronic payments, keep accurate sales records, and contribute to the upkeep and organization of the bar area. The position requires punctuality, reliability, and flexibility given the varying shifts and hours, with open availability preferred. This role is significant not only for its customer-facing responsibilities but also for its collaborative nature, as bartenders often work closely with wait staff and management to create a positive dining and social experience.

Sodexo supports its employees through comprehensive benefits including paid time off, medical, dental, and vision insurance, tuition reimbursement, and 401k plans. Moreover, the company emphasizes ongoing training and development, allowing Bartenders to advance their careers within the organization. Site-specific benefits such as free meals, uniforms, and transportation support may also be available depending on the location. Overall, Sodexo offers a flexible and supportive work environment, recognizing life's important moments and encouraging employees to balance work with personal life effectively.

Joining Sodexo as a Bartender Tipped means becoming part of a diverse and inclusive team committed to excellence and purpose-driven work. It is an excellent opportunity for those who enjoy working with people, possessing a positive attitude, and who are eager to contribute to a vibrant community atmosphere. Candidates are encouraged to apply if they value teamwork, reliability, and customer satisfaction while seeking a role that offers both stability and room for personal and professional growth.

Job Requirements

  • High school diploma or equivalent preferred
  • 0-1 year of related bartending or customer service experience
  • open availability preferred
  • ability to stand for extended periods
  • if applicable, holds appropriate license, certification, or permit to bartend in the city and state of employment
  • reliable and punctual
  • ability to work varying shifts including nights and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • 0-1 year of related bartending or customer service experience
  • ability to make a wide range of drink recipes correctly
  • if applicable, holds appropriate license, certification, or permit to bartend in the city and state of employment
  • strong interpersonal and communication skills
  • team-oriented and adaptable

Job Duties

  • Provide exceptional customer service
  • mix and serve alcoholic and non-alcoholic drinks to patrons, directly or through wait staff
  • slice and pit fruit for garnishing drinks and maintain the bar/cart areas in a neat and sanitary manner
  • record all sales, collect money, and operate cash/credit card/electronic payment registers
  • attend work and show for scheduled shifts on time with satisfactory regularity
  • perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


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