Bartender - The Spot

Nashville, TN, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Benefits

competitive salary

opportunities for professional growth

Employee discounts on food and beverages

flexible scheduling

Supportive team environment

Training and development programs

Health and safety compliance

Job Description

Our establishment is a vibrant, high-volume bar and nightlife venue known for its dynamic atmosphere and exceptional service. We pride ourselves on delivering a fun, energetic, and professional environment where guests can enjoy expertly crafted cocktails, premium beverages, and an unforgettable social experience. As a renowned destination for locals and visitors alike, our bar emphasizes quality, creativity, and customer satisfaction. Our team of skilled professionals is dedicated to maintaining a welcoming ambiance that encourages repeat visits and memorable experiences.

The Bartender role at our venue is pivotal to the overall guest experience and operational success. This position involves m... Show More

Job Requirements

At least 1-2 years of bartending experience at high volume bars or nightclubs
Must meet the legal age requirements of the state
Ability to lift and carry items weighing up to 50 pounds
Ability to move efficiently and safely around the bar and kitchen areas
Ability to bend, stand, stoop, kneel as needed
Must be able to handle utensils, food, and products safely and hygienically
Strong communication skills in English
Availability to work nights, weekends, and holidays
Possession of alcohol awareness certification and/or valid health or food handler card as required

Job Qualifications

At least 1-2 years experience with bartending at high volume bars and/or nightclubs
Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments
Formal bartending training preferred
Must meet state legal age requirements
Must speak fluent English, other languages preferred
Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors
Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency
Reading and writing abilities are utilized often when taking orders, completing paperwork, etc
Mathematical skills, including basic math are used frequently
May be required to work nights, weekends, and/or holidays

Job Duties

Provide an energetic, outgoing, fun personality while maintaining professionalism
Perform varied duties to ensure all aspects of the proper steps of service
Offer polite, professional, and courteous customer service
Communicate effectively with co-workers and guests
Mix ingredients and prepare cocktails and other drinks according to drink recipe
Serve wine, and bottled or draft beer
Take beverage orders from serving staff or from guests
Communicate effectively, clearly, patiently and humorously with co-workers and guests
Complete all side work as assigned
Be well-versed in the products in order to guide the guest experience and sell food and beverage items
Check guests' identification to ensure that they meet minimum age requirements for consumption
Present and encourage current promotions to guests
Accurately record and account for all items ordered and secure payment from guest
Accurately account for all sales and receipts and record tips as outlined in company policies and procedures

Job Location

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