Bartender, The Edison

Orlando, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $9.00 - $18.00

Work Schedule

Flexible

Weekend Shifts

Benefits

weekly pay

Employee assistance program

Training and Development

Employee Discounts

Flexible work schedules

Job Description

Delaware North's Patina Group is a renowned hospitality leader known for operating some of the most acclaimed and high-end dining establishments across the world. Specializing in food service management, Delaware North oversees a diverse portfolio of prestigious restaurants, including The Edison in Lake Buena Vista, Florida. The Edison is celebrated for its sophisticated ambiance and exceptional dining experiences, making it a prime destination for guests seeking premium culinary and beverage offerings. Delaware North is committed to fostering a rewarding work environment, emphasizing employee well-being and professional growth, which is reflected in its comprehensive benefits and training programs.

The role... Show More

Job Requirements

Must be at least 21 years of age
2+ years of bartending experience in a fine dining, luxury hotel, or upscale cocktail bar environment
advanced knowledge of spirits, liqueurs, wine, and cocktail construction
excellent communication and people skills with a polished demeanor
certification in responsible alcohol service (e.g., TIPS, SERV Safe Alcohol)
training available if certification expired or needed
ability to multitask, stay composed, and work efficiently under pressure
must be 18 years of age or older and legally eligible to serve alcohol
flexible availability including evenings, weekends, and holidays
ability to stand, bend, maneuver and lift to 50lbs

Job Qualifications

2+ years of bartending experience in a fine dining, luxury hotel, or upscale cocktail bar environment
advanced knowledge of spirits, liqueurs, wine, and cocktail construction
excellent communication and people skills with a polished demeanor
certification in responsible alcohol service (e.g., TIPS, SERV Safe Alcohol)
training available if certification expired or needed
ability to multitask, stay composed, and work efficiently under pressure
flexible availability including evenings, weekends, and holidays
ability to stand, bend, maneuver and lift to 50lbs

Job Duties

Provide a warm, professional greeting to guests and deliver personalized service throughout their visit
prepare and serve a wide variety of craft cocktails, fine wines, and premium spirits with precision and artistry
maintain expert knowledge of mixology techniques, spirit brands, wine varietals, and bar trends
offer recommendations and educate guests on beverage pairings, tasting notes, and seasonal offerings
uphold the highest standards of cleanliness, presentation, and bar organization always
maintain accurate cash handling and operate a POS system efficiently
ensure responsible alcohol service in accordance with state and local laws
collaborate with front-of-house staff and management to deliver seamless service
participate in menu development and seasonal cocktail program updates
maintain inventory, restock bar supplies, and assist with ordering as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: