Job Overview
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Competitive hourly rate of $17.85 plus tips
Free parking
Union retirement pension
Union health benefits
Excellent work/life balance
Paid vacation and sick leave
Free Employee Meals
Opportunities for career growth and advancement
Job Description
High Flying Foods is a renowned, family-owned restaurant group recognized for transforming airport dining experiences across the United States. With over 25 locations in seven major airports, the company focuses on offering travelers authentic local cuisine without compromising on quality and service. High Flying Foods prides itself on its dedication to both its team members and customers, emphasizing a passionate work environment centered around exceptional food and hospitality. Such commitment has earned High Flying Foods multiple accolades, and it continues to grow as a leader in the airport food service industry. Employees benefit from working in a dynamic, fast-paced setting... Show More
Job Requirements
- High school diploma or equivalent
- minimum 2 years bartending experience in a high-volume setting
- valid RBS Certification or willingness to obtain within the first week
- ability to work nights, weekends, and holidays
- strong customer service and communication skills
- physical ability to stand and move for extended periods
- knowledge of food safety and alcohol service regulations
- ability to handle cash and electronic transactions accurately
- teamwork-oriented mindset
- compliance with all legal age verification guidelines
Job Qualifications
- 2+ years of experience bartending in a high-volume restaurant
- open availability including nights, weekends, and holidays
- ability to verbally communicate with customers and coworkers
- ability to stand, walk, bend, twist, and kneel for the duration of shift
- RBS Certification must be obtained within first week of employment for California locations
Job Duties
- Welcome guests and guide patrons to help determine beverage preferences, make recommendations, upsell and take drink orders
- Check identification and strictly follow all ABC guidelines to ensure customers are of legal age to purchase alcohol
- Select and mix ingredients, garnish glasses, and serve beverages and food orders to customers
- Inform customers about new menu items and specials
- Manage inventory and order supplies to ensure bar and tables are well-stocked
- Serve food and remove used dishware, cutlery and glassware in a timely fashion
- Carefully assess customer alcohol intake to avoid overserving
- Adhere to all food safety, service, and quality regulations
- Handle cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register
- Maintain a clean work environment by helping clean the dining area, tables, bar area, including and washing glasses, utensils, and applicable equipment
- Other duties as assigned
Job Location
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