Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
flexibility
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance
Job Description
Xperience Restaurant Group (XRG) is a distinguished leader in the hospitality industry, renowned for its commitment to delivering exceptional dining experiences through its diverse portfolio of restaurants. Rooted in a culture that values passion, dedication, and excellence, XRG stands out by fostering a work environment where team members are empowered to exceed the expectations of guests while growing professionally. Celebrated as a Certified Top Workplace for five consecutive years, XRG offers a unique blend of competitive pay, flexible work schedules, and a strong emphasis on career advancement tailored for individuals passionate about the food and beverage industry. XRG operates multiple... Show More
Job Requirements
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver's license
- Must be 21 years of age or older
- Possession of or ability to obtain all state required work cards
- Minimum two years related experience
- Experience with POS systems
- Strong beer and spirits knowledge
- Knowledge of proper lifting techniques
- Ability to maintain guest relations
- Knowledge of sanitation and safety practices
- Certified in safe alcohol service
- Experience in full service restaurant operations
- Ability to communicate effectively and assertively in English, both orally and in writing
Job Qualifications
- High School Diploma preferred
- Proof of eligibility to work in the United States
- Valid Driver's License
- 21+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years related experience
- Experience with POS systems
- Strong beer and spirits knowledge
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Duties
- Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information
- Recognize and cultivate regular guests and repeat business
- Take and enter orders into POS system promptly and accurately
- Ensure all the food and drinks are served promptly and according to specifications
- Ensure that all the necessary stock is being replenished during the shift
- Move furniture as directed by management, including but not limited to tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
- Accurately check guest identification to verify age of 21+ before serving
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: