BARTENDER - SHORE ROOM (SEASONAL)

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $17.00
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Work Schedule

Weekend Shifts
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Benefits

Paid holidays

Job Description

The Shore Room is a premier oceanfront bar nestled in the heart of North County, known as San Diego's North Shore. This establishment is celebrated for its refined coastal lounge atmosphere that offers breathtaking views of the Pacific Ocean. Guests flock to The Shore Room to enjoy an unparalleled setting where they can unwind with expertly crafted cocktails and delectable bites while witnessing magnificent sunsets over the ocean. This unique location is not only a hub for relaxation and socializing but also a vibrant part of the local hospitality scene, offering a welcoming ambiance that represents the perfect blend of sophistication and casual comfort. The Shore Room prides itself on delivering an exceptional guest experience through its skilled staff, quality service, and stunning environment, making it a must-visit destination for both locals and tourists alike.

The role of Bartender at The Shore Room is a seasonal position that offers an hourly wage of $17.00. This role is integral to the operation of the bar, responsible for fulfilling guest orders with precision and efficiency. As a Bartender, you will prepare beverages that meet the establishment's high menu standards, ensuring each drink served complements the overall guest experience. Your responsibilities extend beyond just mixing drinks; you will create a welcoming and clean environment, upholding the hospitality and aesthetic standards of The Shore Room. A key aspect of this role includes adherence to California Alcohol Beverage Control (ABC) guidelines when serving alcoholic beverages, ensuring responsible service and guest safety. Previous bartending experience is mandatory to excel in this position since it requires a keen understanding of drink preparation, customer service, and compliance with state regulations. The opportunity to work at The Shore Room allows you to be part of a dynamic team in a fast-paced, high-end coastal hospitality setting, where your skills contribute directly to memorable guest visits and the overall success of the establishment.

Job Requirements

  • High school diploma or equivalent
  • must have previous bartending experience
  • ability to adhere to California ABC guidelines
  • ability to work in a fast-paced environment
  • must be able to stand for long periods
  • capacity to lift, pull, and push up to 25 pounds
  • availability to work weekends

Job Qualifications

  • Previous bartending experience
  • refined verbal communication skills
  • ability to stand for long periods
  • ability to lift, pull, and push moderate weight (about 25 pounds)
  • 3+ years of bartending experience
  • availability to work on weekends
  • true desire to satisfy guest needs in a fast-paced environment

Job Duties

  • Prepare beverages according to menu standards
  • fulfill guest orders efficiently
  • maintain a welcoming and clean environment
  • adhere to California ABC guidelines for alcohol service
  • ensure responsible serving practices
  • provide excellent customer service
  • collaborate with team members to enhance guest experience

Job Criteria

Experience

Expert Level (7+ years)


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