Bartender - Shore Room (Seasonal)

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Holiday pay
Employee Discounts
meal discounts
Retirement Plan

Job Description

The Shore Room is North County San Diego's premier oceanfront bar, offering patrons a refined coastal lounge atmosphere with stunning views of San Diego's North Shore. Situated right on the coast, this establishment captures the essence of the coastal lifestyle, blending a luxe yet relaxed vibe where guests can unwind while watching the sun set over the vast Pacific Ocean. Whether visitors are coming for crafted cocktails or a light bite, The Shore Room provides the perfect setting for socializing, celebration, or simply savoring the serene ocean backdrop.

As part of the prestigious Hyatt portfolio, The Shore Room benefits from the reputation and standards associated with one of the world's leading hospitality companies. Hyatt is renowned for fostering an engaging, vibrant work environment where employees are valued and rewarded. The Shore Room embodies this approach by maintaining a welcoming atmosphere for guests and providing excellent career opportunities for team members. This seasonal bartender position at The Shore Room offers an hourly wage of $17, and it is ideal for individuals who thrive in a dynamic, guest-focused environment and have previous bartending experience.

The role of the Bartender at The Shore Room involves much more than just preparing beverages. Bartenders are the frontline ambassadors of the bar experience, responsible for delivering exceptional service while adhering to California Alcoholic Beverage Control (ABC) guidelines to ensure responsible alcohol service. They expertly craft cocktails according to menu standards, contributing to the high-quality drinks that guests expect at this exclusive venue. Beyond drink preparation, bartenders also maintain a clean, organized bar environment and create a warm, inviting space that enhances each guest’s visit.

A successful bartender at The Shore Room understands the nuances of cocktail making and possesses refined customer service skills, enabling them to engage with guests effectively and contribute to an overall outstanding experience. This position requires adherence to safety and hygiene protocols and responsiveness to guest needs in a fast-paced setting. Bartenders must also be proactive in maintaining stock levels and bar cleanliness, supporting smooth operations throughout their shift.

Working in this seasonal capacity provides a unique opportunity to be part of an iconic, oceanfront destination during peak seasons when nightlife and social scenes come alive. Team members at The Shore Room benefit from the broader Hyatt colleague experience, including exclusive hotel discounts, holiday pay, complimentary meals, and other perks, making it an attractive position for hospitality professionals who value both work-life balance and career development within a reputable brand.

Job Requirements

  • High school diploma or equivalent
  • previous bartending experience
  • knowledge of California ABC regulations
  • ability to stand for extended periods
  • strong interpersonal skills
  • availability to work seasonally
  • legal age to serve alcohol

Job Qualifications

  • Previous bartending experience
  • strong customer service skills
  • knowledge of cocktail preparation
  • ability to work in a fast-paced environment
  • understanding of alcohol laws and regulations
  • excellent communication skills
  • attention to detail

Job Duties

  • Prepare beverages according to menu standards
  • fulfill guest orders promptly and accurately
  • maintain clean and organized bar area
  • provide welcoming and attentive service to guests
  • comply with California ABC guidelines for alcohol service
  • ensure bar stock is properly maintained
  • uphold safety and hygiene standards

Job Criteria

Experience

Mid Level (3-7 years)


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