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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible scheduling
Job Description
Urban Farmer Philadelphia is a contemporary steakhouse that wholeheartedly embodies the spirit and culture of its hometown, Philadelphia. This restaurant stands out by combining a warm, modern-rustic design with a firm commitment to sourcing ingredients locally. Each dish served at Urban Farmer is crafted with sustainable ingredients and simple preparations that highlight the best of Philadelphia's farms, ranches, and fisheries. The establishment prides itself on its strong partnerships with local producers, which ensures fresh and high-quality offerings. Beyond the dinner experience, the bar features Pennsylvania craft beers, cocktails made with local spirits, and an exciting wine program focused on wines... Show More
Job Requirements
- Bartending training and certification
- Minimum six months bartending experience
- Must be 21 years of age or older
- Ability to stand continuously for long periods
- Ability to lift trays and equipment weighing 20 to 100 pounds
- Ability to bend and kneel
- Good mobility to maneuver in tight spaces
- Strong organizational skills
- Ability to handle cash transactions accurately
- Effective verbal and written communication skills in English
- Ability to handle stressful customer service situations with tact and professionalism
Job Qualifications
- Bartending training and certification, TIPS certified
- Six months bartending experience
- Must be 21 years of age to serve alcoholic beverages
- Ability to accurately count cash
- Ability to operate cash register
- Excellent communication skills in English
- Ability to multitask and work under pressure
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- Perform all guest contact activities in a cordial, efficient and professional manner
- Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
- Complete liquor requisitions and supply lists
- Know and comply with state liquor laws
- Ensure established pars are maintained
- Perform all sidework duties according to sidework schedules
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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