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Bartender - Restaurant/Bar

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.00 - $21.00
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Benefits

PTO
hotel and restaurant discounts at select LodgeWorks properties
health benefits
vision benefits
Dental benefits
401(k) Plan with Matching Contributions
Paid holidays
Short-term and long-term disability insurance
Referral bonuses
flexible spending accounts

Job Description

LodgeWorks is a privately held hotel development and management company with a rich history spanning over 35 years. Although the LodgeWorks name may not be prominently featured on the hotels themselves, the company’s extraordinary culture is a defining element across its portfolio of 18 hotels nationwide. These hotels include the award-winning Archer Hotel boutique collection, along with popular brand partnerships such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn, and Hampton Inn. Headquartered in Wichita, Kansas, LodgeWorks embodies Midwestern hospitality values at the core of its operations. These values resonate not only with guests but also within their team... Show More

Job Requirements

  • Must be at least 18 years of age
  • Able to verify legal age for alcohol consumption
  • Ability to exert up to 60 pounds of force occasionally
  • Ability to stand for an entire shift or extended periods
  • Capable of reaching overhead, using both hands, leaning over, stooping and kneeling
  • Willingness to follow directions and guidelines
  • Team player with excellent interpersonal skills

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience is a plus
  • Excellent communication skills
  • Strong customer service orientation
  • Ability to memorize menus and cocktail recipes
  • Knowledge of traditional and specialty cocktails
  • Familiarity with cash handling and POS systems is a plus
  • Ability to work well in a team environment
  • Certification in Alcohol Awareness and Food Handlers preferred

Job Duties

  • Observe customers as they enter the bar area and ensure that they are greeted promptly and seated in a timely and friendly manner
  • Verify ID and age of guests when necessary
  • Know how to make traditional and classic cocktails, as well as specialty cocktails listed on menu
  • Check in regularly with every guest to ensure satisfaction with food and drinks
  • Accept guest payment, process credit card charges and make change
  • Demonstrate a thorough knowledge of food and beverage products, menus and promotions
  • Handle an assigned house bank and follow all cash handling procedures as per LodgeWorks standards
  • Record and balance receipts properly
  • close all checks daily
  • Complete all opening and closing side work
  • Communicate all allergy and dietary restriction information when applicable
  • Maintain pre-batched cocktails, liquor inventory, wine inventory and bar supplies
  • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
  • Build rapport with regular customers to create a positive atmosphere
  • Comply with certification requirements as applicable to position, including Alcohol Awareness, Food Handlers, Safety, etc
  • Abide by all federal, state and corporate food and alcohol laws and policies
  • Maintain stock, cutting and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality
  • Immediately report any equipment or bar maintenance problems to the Manager
  • Ensure that tips are properly reported for tax purposes
  • Maintain cleanliness in all areas of the bar, including counters, sinks, utensils, glassware, shelves and storage
  • Memorize food, cocktail and wine list menus
  • Provide customer service to LodgeWorks standards during the dining experience
  • Assist in any other tasks as requested by management

Job Location

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