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Bartender - Restaurant I

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.25 - $19.50
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Work Schedule

Rotating Shifts
Weekend Shifts
Night Shifts
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Benefits

Medical Insurance with Company-Funded HRA
Dental Insurance
Vision Insurance
flexible spending accounts
Wide-Array of Supplemental Insurance Offerings
Paid Time Off Programs
Employee assistance program
401K Plan - Traditional & Roth Options with Employer Match
Hotel Discount Travel Program for Associates & Family
Exclusive Associate Discounts - Travel, Entertainment, & Retail
Training and development programs
Career advancement opportunities

Job Description

Colwen Hotels is a distinguished hospitality company known for providing exceptional guest experiences across its portfolio of hotel properties. With a strong commitment to hospitality excellence and guest satisfaction, Colwen Hotels continuously strives to create welcoming environments where guests feel valued and well-cared for. Renowned for its dedication to quality service and operational standards, Colwen Hotels fosters a culture of professionalism and growth for its employees. The company emphasizes equal opportunities and inclusivity, ensuring a supportive and dynamic workplace for all team members. As a leading entity in the hotel industry, Colwen Hotels integrates innovative approaches to hospitality while maintaining a warm, community-focused atmosphere for both guests and staff.

We are currently seeking an experienced and friendly Bartender to join our dedicated team. In this role, you will stand as the welcoming face of our restaurant and bar service, delivering memorable experiences for every guest who visits. Your responsibilities will encompass preparing and serving alcoholic and non-alcoholic drinks, managing bar supplies and inventory, and ensuring the highest standards of cleanliness and service are maintained. The ideal candidate thrives in fast-paced environments, exhibits a positive and upbeat attitude, and enjoys engaging with a diverse range of guests.

The Bartender position requires excellent interpersonal skills, the ability to multi-task efficiently, and a keen sense of hospitality to make every patron feel appreciated. You'll be expected to prepare guest checks, handle payments, and promote drink specials to enhance the guest experience. A strong knowledge of drink preparation, portion control, and responsible service is critical, alongside compliance with all relevant liquor laws and health regulations.

Working at Colwen Hotels offers you the chance to be part of a reputable and growing company that values teamwork, guest satisfaction, and professional development. You will work in a supportive environment that encourages continuous learning, career advancement opportunities, and benefits tailored to support your health, wellbeing, and work-life balance. If you are passionate about bartending and hospitality, and meet the qualifications outlined, we invite you to apply and become a valued member of our hospitality team.

Job Requirements

  • One year of bartending experience
  • T.I.P.S. certification or State specific equivalent (within 30 days if certification is expired)
  • Ability to operate point-of-sale system
  • Extensive knowledge of drink preparation and/or service
  • Ability to remain calm when dealing with difficult guests
  • Ability to work quickly and efficiently
  • Excellent interpersonal skills and service focus
  • Ability to maintain personal hygiene
  • Must meet the legal age requirement of the jurisdiction
  • Ability to work 7-day rotational schedule, including nights, weekends and holidays

Job Qualifications

  • One year of bartending experience
  • T.I.P.S. certification or State specific equivalent (within 30 days if certification is expired)
  • Ability to operate point-of-sale system
  • Extensive knowledge of drink preparation and/or service
  • Excellent interpersonal skills and service focus
  • Ability to maintain personal hygiene
  • Must meet the legal age requirement of the jurisdiction
  • Ability to work 7-day rotational schedule, including nights, weekends and holidays

Job Duties

  • Acknowledge and welcome each guest with a smile, eye contact, and a friendly greeting
  • Prepare and serve alcoholic and non-alcoholic drinks and menu items where offered to hotel guests
  • Oversee the stock of liquor and bar supplies
  • Prepare guest checks and collect payment
  • Light food preparation and service as needed
  • Check guest for proper identification
  • Promote and upsell drinks and special drink promotions
  • Create alcoholic beverages using proper portion controls and control service to ensure no over-serving
  • Maintain accountability of all beverages, use proper judgement, refuse service to guests who are intoxicated or disruptive
  • Ensure cleanliness of glass, china, and silverware before use
  • Comply with all liquor laws, health regulations, and Colwen and brand standards and policies
  • Set up bar prior to opening
  • ensure bar is clean pre- and post-shift according to operational standard
  • Ensure cleanliness and condition of bar, bar unit, food prep and storage equipment, tables and other tools
  • Perform side duties such as cleaning, garnish prep, misc. stocking, and preparation
  • General knowledge of hotel, area, and events to answer any guest questions
  • Take payment and process all payment methods in a timely manner as set by Colwen policy
  • Secure all alcoholic beverages, cabinets, and storage areas

Job Criteria

Experience

Mid Level (3-7 years)


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