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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.75 - $18.25
Work Schedule
Fixed Shifts
Benefits
Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance
Job Description
Geronimo Hospitality Group is a renowned collection of award-winning boutique hotels, restaurants, and clubs, committed to redefining the hospitality industry with a distinct break from the traditional. Established with a philosophy that challenges the status quo, Geronimo Hospitality Group prides itself on creating memorable destinations rather than mere pit stops. The group’s commitment to excellence and innovation elevates the standard of hospitality, building environments where creativity and hard work are highly valued and rewarded.
One of the standout properties within the group is the Red Circle Inn, an iconic establishment nestled in the heart of Waukesha County. Located conveniently n... Show More
One of the standout properties within the group is the Red Circle Inn, an iconic establishment nestled in the heart of Waukesha County. Located conveniently n... Show More
Job Requirements
- Must be of legal age to serve alcohol
- basic math skills (able to add, subtract and count change back to customer)
- legible handwriting
- strong customer service and oral communication skills
- valid Operator's License
- U.S. work authorization required
Job Qualifications
- Must be of legal age to serve alcohol
- strong customer service and oral communication skills
- valid Operator's License
- wine experience and/or certification preferred
- one year bartending experience preferred
- legible handwriting
Job Duties
- Take customers' food and drink orders
- ensure that all orders are accurate and delivered to each table in a timely manner
- suggest appetizers and meals to customers based on the menu and specials
- make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
- process payments from guests and ensure accuracy of guest check and method of payment in order to safeguard customer and company
- create a pleasurable dining experience for all of our guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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