Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Benefits
free movies
discounted concessions
Free popcorn
flexible or set schedules
Early wage access
Career growth opportunities and property transfers
Referral bonus for friends and family
Job Description
Marcus Theatres, a subsidiary of the prestigious Marcus Corporation, has been a cornerstone of entertainment since opening its first theater in Ripon, Wisconsin, in 1935. As the fourth-largest theater circuit in the United States, Marcus Theatres proudly operates 995 screens across 78 locations in 17 states under its Marcus Theatres, Movie Tavern by Marcus, and BistroPlex brands. With nearly a century of experience, the company has built a reputation for redefining the movie-going experience through immersive technology, exceptional guest service, and a passionate team committed to storytelling and memorable entertainment. Marcus Theatres offers a dynamic and vibrant workplace where employees... Show More
Job Requirements
- Must be at least 18 years old
- Flexible availability including Tuesdays, nights, weekends, and holidays
- Basic knowledge of food and alcoholic beverage preparation and service
- Previous bartending or related hospitality experience preferred
- Proficient in basic math for handling cash, making change, and managing tabs
- Able to read and write in English
- Manual dexterity to handle glassware, garnishes, and bar tools
- Experience in restaurants, bars, golf courses, or fast food settings or as bartender, server, or bar back a plus
Job Qualifications
- Must be at least 18 years old to legally serve alcohol
- Previous bartending or related hospitality experience preferred
- Basic knowledge of food and alcoholic beverage preparation and service
- Proficient in basic math for handling cash, making change, and managing tabs
- Able to read and write in English for completing forms and documentation
- Manual dexterity to handle glassware, garnishes, and bar tools efficiently
Job Duties
- Prepare and serve beverages, including alcoholic drinks, to guests
- Verify guests' age for alcohol purchases in compliance with all regulations
- Take orders, interact with guests, and provide food and drink service
- Make personalized recommendations based on guests' preferences
- Maintain bar cleanliness, organization, and appropriate stock levels
- Follow all food, beverage, and liquor service laws and company policies
- Accurately handle transactions using POS systems and documentation tools
- Prep and store garnishes, juices, and perishables to ensure freshness
Job Location
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