Job Overview

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Employment Type

Part-time
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Benefits

Paid Time Off
Health Insurance
Employee Discounts

Job Description

Sterling Grove Golf and Country Club is a premier recreational and social facility renowned for its picturesque golf courses and top-tier amenities. Nestled in an inviting community setting, this exclusive club offers members and guests a refined environment designed for relaxation, networking, and enjoyment. As part of its continuous effort to uphold exceptional standards in hospitality, Sterling Grove partners with Troon, a leading company in club management, to ensure every visit is a memorable experience. Whether you're an avid golfer or simply value a serene venue for socializing, Sterling Grove provides a perfect balance of leisure and elegance.

The club is currently seeking a part-time Bartender to join its welcoming team. This role is integral to enhancing the club's vibrant social atmosphere by providing outstanding beverage service. The ideal candidate will thrive in a hospitality environment, demonstrating a strong commitment to superior guest service as well as a keen attention to inventory and compliance policies. This position involves preparing and serving alcoholic beverages in line with strict standards and state laws, maintaining accurate records, and managing the bar's operational needs. The bartender will have responsibilities that extend to assisting with inventory control, supporting event services including catered parties, and ensuring the cleanliness and organization of bar areas. Effective communication with management and team members is essential to respond promptly to any guest requests or concerns.

Part-time employment at Sterling Grove offers flexibility alongside the chance to develop professional bartending skills within a prestigious golf and country club setting. This role not only demands proficiency in mixing drinks and managing cash transactions but also requires applicants to be knowledgeable about cocktail recipes and wine varieties. The club values adherence to alcohol awareness training and expects all staff to uphold a safe and respectful environment for members and guests alike. While experience and training are important, the right attitude and a passion for delivering exceptional guest experiences are equally prized.

By joining Sterling Grove Golf and Country Club as a part-time Bartender, candidates will become part of a dedicated team focused on maintaining an impeccable guest experience. This role provides a dynamic work environment with opportunities to interact with diverse clientele and participate in various special events hosted at the club. Sterling Grove’s association with Troon ensures training and operational excellence, giving team members access to industry-best practices. If you are enthusiastic about hospitality, enjoy a fast-paced setting, and seek a role where your skills contribute directly to customer satisfaction, this opportunity at Sterling Grove is ideal.

Job Requirements

  • High school diploma or general education degree (GED)
  • one year of bartending experience and/or training or equivalent combination of education and experience
  • must be at least 21 years of age or older to meet state age requirements to serve alcohol

Job Qualifications

  • High school diploma or general education degree (GED)
  • one year of bartending experience and/or training
  • must be at least 21 years of age or older to meet state age requirements to serve alcohol
  • knowledge of cocktail recipes and wine varieties
  • alcohol awareness training

Job Duties

  • Stocks bar
  • mixes and serves alcoholic beverages
  • assists in cost control, inventory and maintaining inventory records
  • maintains inventory control through conscientious use and careful monitoring
  • communicates with management in a timely manner when supplies are needed
  • ensures compliance with applicable state liquor laws and standard operating procedures
  • communicates guest requests and concerns to the department manager
  • performs opening and closing duties including inventory, cash control, cleaning, and restocking
  • accountable for checks and cash transactions
  • utilizes point of sales system
  • reviews banquet schedule and calendar of events
  • serves catered parties from service or portable bars
  • occasionally serves meals to guests
  • incorporates safe work practices
  • performs other duties as required

Job Criteria

Experience

Mid Level (3-7 years)


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