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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $21.00 - $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Paid holidays
Job Description
Our company is a prestigious private club known for delivering exceptional dining and entertainment experiences to members and guests. With a reputation for excellence and attention to detail, the club offers a welcoming and refined atmosphere that combines tradition with contemporary service standards. The establishment prides itself on its commitment to quality, safety, and customer satisfaction, making it a sought-after destination for social events, fine dining, and leisure activities.
We are currently seeking a skilled and knowledgeable Bartender to join our team. This role involves preparing, pouring, and serving both alcoholic and non-alcoholic beverages with a strong emphasis on mixolog... Show More
We are currently seeking a skilled and knowledgeable Bartender to join our team. This role involves preparing, pouring, and serving both alcoholic and non-alcoholic beverages with a strong emphasis on mixolog... Show More
Job Requirements
- High school diploma or GED
- one year of bartending experience
- alcohol beverage certification
- food safety certification
- of legal age to prepare and serve alcoholic beverages
- ability to read and write in English and execute basic math skills
- prior club experience preferred
Job Qualifications
- High school diploma or GED
- alcohol beverage certification
- food safety certification
- ability to read and write in English and execute basic math skills
- knowledge of basic club POS systems or comparable POS systems
- ability to read and understand Banquet Event Orders (BEOs)
- skilled at slowing and refusing alcoholic beverage service when necessary
- good organizational skills
- knowledge of daily club operations including events and operating hours
- ability to work both independently and in a team environment
- knowledge of emergency protocols
Job Duties
- Stocks bar and completes other pre-opening requirements
- prepares and serves alcoholic beverages according to standard recipes
- inspects the bar prior to opening to ensure that adequate supplies are available
- requests additional supplies as necessary and stocks the bar
- follows set-up procedures
- prepares garnishes, fruits mixes and pre-mixed drinks prior to opening bar
- greets members and guests
- mixes, prepares and serves drinks to members and guests and mixes and prepares drinks ordered by food and beverage servers according to approved standard recipes
- collects checks and payments for drinks served
- reports complaints to a manager as they occur
- maintains and cleans bar area and equipment
- maintains records of liquors, beers and wine to ensure bar stock is maintained at all times
- cleans and locks the bar area according to prescribed closing procedures
- ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health or safety hazards from occurring, and takes precautions against possible spoilage
- attends staff meetings including pre-shift (line-up) sessions and training as required
- carefully follows all laws and club policies and procedures regarding alcoholic beverage service and informs manager if continued service to a member or guest is in question
- serves drinks to members and guests seated at lounge tables in the absence of a beverage server
- continually practices beverage and revenue control procedures
- completes other appropriate work assignments as requested by supervisor
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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