Bartender (Part-Time)

Portland, ME, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $20.00 - $24.00

Work Schedule

Fixed Shifts

Benefits

Health Insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Life insurance

Paid Time Off

Paid holidays

Retirement Plan

Employee Referral Bonuses

Tuition Reimbursement

employee appreciation events

Performance increases

Job Description

Piper Shores is Maine's premier nonprofit continuing care retirement community that prides itself on delivering exceptional living experiences to its residents. Offering a comprehensive range of care options, including Independent Living, Assisted Living, and Skilled Nursing Care, Piper Shores embraces a person-centered approach to care and service, ensuring every resident’s needs and preferences are respected and met with compassion and professionalism. This commitment to high standards has made Piper Shores a trusted name in senior living within the state of Maine. The community is designed to foster a vibrant and engaging lifestyle, facilitating meaningful social interactions and providing access to top-notch amenities in a safe and comfortable environment. \n\nThe Bartender position at Wildflower Restaurant, one of Piper Shores’ key dining venues, plays an essential role in enhancing the overall living experience of residents. This role is responsible for delivering outstanding customer service and creating a welcoming atmosphere where residents and their guests can enjoy beverages, including beer, wine, and mocktails, in a relaxed and friendly setting. The bartender is not only tasked with preparing and serving a variety of drinks but also with engaging personally with residents, understanding their tastes, and contributing to the warm social environment that Piper Shores values deeply. The position operates Monday to Friday from 3:30pm to 9:00pm, offering 27.5 hours weekly, with the potential for full-time employment for the right candidate. Specific responsibilities include greeting guests, building relationships, accurately taking and processing orders, and ensuring compliance with all relevant health, safety, and alcohol service laws. Additionally, the bartender manages inventory, maintains cleanliness, assists other dining staff, and performs closing duties when necessary. This role requires a hands-on, detail-oriented individual who focuses on safety and exceptional service, ensuring every resident's visit to Wildflower Restaurant is enjoyable and safe. This supportive and collaborative environment offers career growth opportunities and emphasizes respect for individual needs and community standards, reflecting Piper Shores’ dedication to its employees and residents alike.

Job Requirements

Must be 21 years of age or older
Previous bartending experience preferred
Strong communication and interpersonal skills
Ability to provide person-centered service
Organizational skills
Understanding of alcohol service policies and health/safety regulations
High school diploma or equivalent
Ability to read, write and communicate fluently in English

Job Qualifications

Must be 21 years of age or older
Previous bartending experience preferred, ideally in a senior living or hospitality setting
Strong communication and interpersonal skills with the ability to connect with residents in a friendly and empathetic manner
A person-centered approach to service, respecting individual needs and preferences
Organizational skills to keep the bar area clean, stocked, and orderly
Ability to understand and follow community policies related to alcohol service and health/safety regulations
Understanding of varietals of wine and beer types
High school diploma or equivalent required
Ability to read, write and communicate fluently in English required

Job Duties

Greet and engage with residents and their guests in a warm and friendly manner, assisting diners to their seats as needed, fostering a welcoming and inclusive environment
Build relationships and provide attentive and personalized service that caters to individual tastes and preferences, promoting an enjoyable mealtime experience
Prepare and serve a variety of beverages, including alcoholic and non-alcoholic drinks and prepare alcoholic beverages tickets for tables
Take meal and beverage orders accurately, ensures that meal flow is accurate, providing updates to kitchen on meal preparation timing
Adhere to Piper Shores policies as well as state and local laws regarding alcohol service and health and safety regulations, ensuring a safe and enjoyable experience
Monitor residents for signs of intoxication and intervene appropriately
Adhere to all health and safety standards, including sanitation procedures for bar equipment, glasses, and serving areas
Monitor and maintain inventory and stocking of beverages and supplies, take weekly beer and wine inventory and notify management of supply issues
Maintain a clean and organized bar area, ensuring that all items are stored correctly and that the area is safe and presentable at all times
Prepare bar in advance of service and clean after service, assist dining team with set up and break down as needed
Work closely with other department staff to support the overall needs of the restaurant and assist residents as needed
In the absence of a supervisor, perform all closing duties as outlined by the Manager, including supporting and assisting servers with closing duties
Practice safe work habits to avoid injury to self or others