Bartender-Outlet 101

Sonesta International Hotels is recognized as the eighth largest hotel company in the United States, boasting a rapidly expanding presence across the nation. With a versatile and diverse portfolio that includes full-service and focused hotels, Sonesta prides itself on owning, managing, and franchising over 1000 properties across eight countries. This extensive reach places Sonesta in many of the major cities where travelers seek comfort, quality, and exceptional hospitality experiences. Rooted in the human side of hospitality, Sonesta’s guiding philosophy is centered on delivering service with passion, fostering loyalty with purpose, and creating memorable experiences that genuinely connect with guests. The company's ethos, 'Together We Thrive,' embodies the collaborative spirit and commitment to excellence that drives all team members to exceed guest expectations consistently.

Sonesta’s establishments blend quality, value, and amazing hospitality into every stay, making them a preferred choice for leisure and business travelers alike. The company is more than a hotel operator; it is a hospitality brand that understands the importance of creating a welcoming environment where guests feel valued and cared for at every touchpoint during their visit. Sonesta’s broad and evolving portfolio reflects its adaptability and strategic vision, catering to diverse customer needs through an impressive mix of property styles and amenities.

The role of a Bartender at Sonesta International Hotels is integral to maintaining the high standards of guest service for which the brand is known. This position is a full-time opportunity that offers competitive compensation ranging from $20.70 to $23.00 per hour, with the base pay varying based on factors such as job-related knowledge, skills, and experience. The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages as well as light meals to guests with courtesy and efficiency, adhering to hotel protocols and quality standards.

The job requires comprehensive knowledge of menu items, liquor brands, beers, non-alcoholic selections, and the specifics of wines and champagnes available by the glass or on the wine list. A strong understanding of designated glassware, ingredients, preparation methods, and garnishes is essential to deliver consistent and expertly crafted drinks. Attention to detail also extends to maintaining cleanliness, stock levels, and equipment readiness, ensuring the bar area is always presentable and fully operational.

The Bartender at Sonesta is expected to manage opening and closing side duties, including inventory checks, stock requisition, and safekeeping of bank funds. They must greet guests warmly, take orders accurately, and use suggestive upselling techniques to enhance guest experiences. Proficiency in operating the Point of Sale (P.O.S.) system is required to ensure all drink orders are properly recorded. Serving responsibilities also include opening and serving wine and champagne bottles and promptly addressing guest needs or complaints while maintaining a positive and professional demeanor.

This role extends beyond the bar, encouraging the individual to be familiar with all hotel services, features, and local attractions to assist guests with inquiries confidently. Bartenders play a key role in fostering lasting guest relationships by providing service with a personal touch, which aligns with Sonesta’s values of passion and connection. The company also upholds inclusive hiring practices as an equal opportunity employer, emphasizing diversity and fairness in its recruitment and employment procedures.

For candidates interested in professional growth within a dynamic and fast-growing hotel company, the Bartender position at Sonesta International Hotels presents an excellent opportunity. The company supports employee wellness and financial security with comprehensive benefits and workplace policies designed to create a supportive and engaging work environment.