Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.27
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Flexible spending account
Health savings account
401(k) with Company Match
Paid sick leave
Paid employee parking
employee discount
Professional growth opportunities
Job Description
Mission Yogurt is a dynamic and rapidly growing company dedicated to delivering exceptional hospitality experiences. At the heart of our operations is a commitment to high quality, memorable service, and an environment that fosters innovation, loyalty, and flexibility. We pride ourselves on upholding these values as the foundation of everything we do, ensuring that our customers leave satisfied and delighted every time they visit. Our team is passionate about creating lasting experiences through superior food and beverage offerings, and we are proud that our establishments, including the award-winning Williams & Graham bar located at Denver International Airport, are recognized for their excellence and innovative approach to hospitality. Williams & Graham brings the charm of a renowned international cocktail bar to one of the busiest travel hubs, making it a coveted destination for travelers seeking unique and expertly crafted cocktails.
We are currently seeking an experienced, driven, and hospitality-focused Bartender to join the Williams & Graham team at Denver International Airport. This role offers an exciting opportunity to be part of a highly regarded cocktail bar known for inventive mixology and warm, memorable guest service. The position is full-time with a competitive pay rate of $16.27 per hour, plus amazing tips. As a Bartender with Mission Yogurt at Williams & Graham, you will be responsible for preparing and serving quality beverages while ensuring all safety and alcohol service guidelines are followed meticulously. This role is not just about mixing drinks but also about creating an outstanding guest experience that reflects the values of Mission Yogurt.
As a Bartender, you will work in a fast-paced environment that demands attention to detail, cleanliness, and a professional approach to hospitality. You will handle guest orders, maintain a clean and organized bar area, and support your team to achieve operational excellence with every shift. This role requires the ability to manage multiple tasks, including preparing alcoholic beverages with precision, stocking supplies, and delivering exceptional service that maximizes customer satisfaction. In addition to hands-on bartending skills, candidates must demonstrate professionalism, ethical judgment, and a proactive approach to maintaining safety and security standards, including passing a 10-year background check as required by TSA guidelines.
Mission Yogurt offers a comprehensive benefits package to support our employees’ well-being, including medical, dental, and vision insurance, flexible spending accounts, and various voluntary insurance options. We also provide a 401(k) plan with company matching, paid sick leave, employee parking or a company-paid RTD EcoPass, employee discounts, and opportunities for professional growth and advancement. Our commitment to equal opportunity employment means we cultivate a welcoming work environment for all individuals, regardless of background or status. Join us at Williams & Graham to advance your bartending career while contributing to a company that values loyalty, innovation, service, communication, and flexibility.
We are currently seeking an experienced, driven, and hospitality-focused Bartender to join the Williams & Graham team at Denver International Airport. This role offers an exciting opportunity to be part of a highly regarded cocktail bar known for inventive mixology and warm, memorable guest service. The position is full-time with a competitive pay rate of $16.27 per hour, plus amazing tips. As a Bartender with Mission Yogurt at Williams & Graham, you will be responsible for preparing and serving quality beverages while ensuring all safety and alcohol service guidelines are followed meticulously. This role is not just about mixing drinks but also about creating an outstanding guest experience that reflects the values of Mission Yogurt.
As a Bartender, you will work in a fast-paced environment that demands attention to detail, cleanliness, and a professional approach to hospitality. You will handle guest orders, maintain a clean and organized bar area, and support your team to achieve operational excellence with every shift. This role requires the ability to manage multiple tasks, including preparing alcoholic beverages with precision, stocking supplies, and delivering exceptional service that maximizes customer satisfaction. In addition to hands-on bartending skills, candidates must demonstrate professionalism, ethical judgment, and a proactive approach to maintaining safety and security standards, including passing a 10-year background check as required by TSA guidelines.
Mission Yogurt offers a comprehensive benefits package to support our employees’ well-being, including medical, dental, and vision insurance, flexible spending accounts, and various voluntary insurance options. We also provide a 401(k) plan with company matching, paid sick leave, employee parking or a company-paid RTD EcoPass, employee discounts, and opportunities for professional growth and advancement. Our commitment to equal opportunity employment means we cultivate a welcoming work environment for all individuals, regardless of background or status. Join us at Williams & Graham to advance your bartending career while contributing to a company that values loyalty, innovation, service, communication, and flexibility.
Job Requirements
- Ability to stand up to 12 hours
- Ability to climb, kneel, squat, push, and pull
- Frequently lift and/or move up to 20 lbs
- Occasionally carry up to 50 lbs
- Must pass a 10-year background check per TSA guidelines
Job Qualifications
- At least one year of bartending experience
- Delivers superior food and beverage service and maximizes customer satisfaction
- Adheres to Mission Yogurt's safety, sanitation, and cleanliness policies and practices
- Ensures all operating and quality standards are met
- Upholds a professional and ethical management style and presentation
- Assesses work-related issues in a professional manner and exercises honest, non-biased judgment
- Ensures safety and security of both guests and team members
Job Duties
- Making alcoholic beverages by using the tools and equipment given to ensure portioning and quality are under control, as well as ensuring taste quality is up to company and customer standards
- Taking guests' drink orders at the dining room and/or bar counter and placing them in the POS system
- Delivering food and drink orders to customers
- Keeping the bar counter or assigned working area clean and organized
- Stock all products needed during the shift and at the end of it to ensure the next shift is set for success
- Offer the best service to guests and ensure guest satisfaction with great quality products and services
- Maintain a positive and professional approach with coworkers and customers
- Must be able to pass a 10-year background check per TSA guidelines
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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