Bartender | Part Time | Virginia Crossings Hotel and Convention Center | Glen Allen, VA

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Employee Discounts
Professional Development
supportive work environment
Opportunity for advancement

Job Description

Oliver Companies, headquartered in Duluth, MN, is a distinguished property management company with a rich history dating back to 1978. Over the decades, the company has built a reputation for excellence in hotel development and management, operating a diverse portfolio of properties across the United States. These properties proudly operate under renowned hospitality flags such as Hilton, IHG, Choice, and Marriott, showcasing Oliver Companies' commitment to quality and guest satisfaction. The leadership at Oliver Companies emphasizes strong values and a culture of integrity, which has been central to their sustained growth and success in the hospitality industry.

The Virginia Cr... Show More

Job Requirements

  • Must meet minimum age requirement as defined by state law
  • Ability to handle stressful situations with poise and professionalism
  • Conduct work-related functions in a professional manner
  • Complete a criminal background check as a condition of employment

Job Qualifications

  • Must meet minimum age requirement as defined by state law
  • Strong communication and interpersonal skills
  • Ability to handle stressful situations with poise and professionalism
  • Conduct work-related functions in a professional manner

Job Duties

  • Provides exceptional guest service and ensures all guest inquires and concerns are addressed promptly
  • Prepares condiments for appropriate garnishment of beverages
  • Presents appropriate menus and informs guests of current specials and promotions
  • Verifies age requirements are met for purchase of alcohol as needed
  • Prepares beverages according to standard operating procedures
  • Operates restaurant and bar related equipment including the cash register, point of sale system and telephone
  • Maintains updated knowledge related to current menu options, preparation methods and techniques, and ingredients
  • Operates three compartment sinks or dish tank for cleaning glassware
  • Maintains hand soap and hand towels at hand wash stations
  • Processes payment transactions following established procedures
  • Identifies when a customer has reached his/her alcohol consumption limit
  • Stocks and maintains beer, wine, and liquor inventories to ensure efficient operations
  • Assists in monitoring and upholding policies and procedures for safety of guests and team members
  • Assists in maintaining cleanliness throughout the department
  • Assists team members and other departments as needed to contribute to operational efficiency
  • Performs additional responsibilities as assigned by leadership
  • Weekends and holidays required

Job Qualifications

Experience

No experience required

Job Location

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