Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
Job Description
Oliver Companies, headquartered in Duluth, Minnesota, is a prominent and well-established property management company that has been successfully operating since 1978. Over the decades, Oliver Companies has built a strong reputation in hotel development and management, successfully managing a diverse portfolio of properties across the United States. Their extensive experience includes working with well-known hospitality brands such as Hilton, IHG, Choice, and Marriott, which demonstrates their commitment to maintaining high standards in the hospitality industry. Oliver Companies prides itself on its strong core values, customer-centric approach, and continued growth in the competitive property management landscape.
The current opportunity is... Show More
The current opportunity is... Show More
Job Requirements
- Must meet minimum age requirement as defined by state law
- Must have hotel bartender experience
- Strong communication skills
- Ability to handle stressful situations with professionalism
- Conduct work functions professionally
Job Qualifications
- Must meet minimum age requirement as defined by state law
- Strong communication and interpersonal skills
- Ability to handle stressful situations with poise and professionalism
- Conduct work-related functions in a professional manner
- Must have hotel bartender experience
Job Duties
- Must have hotel bartender experience
- PM shift weekends and holidays as required
- Provides exceptional guest service and ensures all guest inquiries and concerns are addressed promptly
- Prepares condiments for appropriate garnishment of beverages
- Presents appropriate menus and informs guests of current specials and promotions
- Verifies age requirements are met for purchase of alcohol as needed
- Prepares beverages according to standard operating procedures
- Operates restaurant and bar related equipment including the cash register, point of sale system and telephone
- Maintains updated knowledge related to current menu options, preparation methods and techniques, and ingredients
- Operates three compartment sinks or dish tank for cleaning glassware
- Maintains hand soap and hand towels at hand wash stations
- Processes payment transactions following established procedures
- Identifies when a customer has reached his/her alcohol consumption limit
- Stocks and maintains beer, wine, and liquor inventories to ensure efficient operations
- Assists in monitoring and upholding policies and procedures for safety of guests and team members
- Assists in maintaining cleanliness throughout the department
- Assists team members and other departments as needed to contribute to operational efficiency
- Performs additional responsibilities as assigned by leadership
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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