Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
The hiring establishment is a reputable hospitality organization known for delivering exceptional guest experiences in a dynamic and fast-paced environment. This company operates within the food and beverage industry, specializing in providing comprehensive bar services including both alcoholic and non-alcoholic beverages. It is recognized for its commitment to high standards of customer service, employee professionalism, and adherence to regulatory compliance concerning the service of alcoholic drinks. The establishment values teamwork, punctuality, and the ability to manage a lively work setting efficiently.
The role presented is that of a Bartender, a crucial position responsible for the preparation and service of... Show More
The role presented is that of a Bartender, a crucial position responsible for the preparation and service of... Show More
Job Requirements
- Minimum six months bartending experience
- Knowledge of beverage service and regulations
- Accurate cash handling
- Ability to prioritize tasks in a fast-paced environment
- Excellent communication skills
- Ability to work flexible hours including nights and weekends
- Capability to stand and walk extensively
- Ability to lift up to 50 pounds
- Maintain cleanliness and organization
- Availability to work scheduled events
- Adherence to dress and uniform standards
Job Qualifications
- Six months or more experience bartending
- Accurate cash handling skills
- Ability to prioritize tasks in a fast-paced environment
- Ability to be self-directed while working in a team-oriented environment
- Excellent interpersonal and communication skills
- Ability to work a flexible schedule including nights, weekends and long hours
- Bartending school preferred
Job Duties
- Demonstrate ability to meet company standards for guest service, interaction with co-workers and uniform standards
- Follow bar pre-shift notes and bar menus and provide service as described
- Serve alcoholic beverages following proper procedures and state/federal regulations
- Learn and suggestively upsell various beer, wine and spirits
- Pour drinks responsibly according to company serving size standards
- Check guest's ID to verify minimum age for alcoholic beverages
- Communicate cut-offs to guests as required
- Listen and respond to customer requests or concerns
- De-escalate intoxicated guest situations or contact management/security as needed
- Contact management if unable to resolve or make decisions beyond standard scope
- Request additional or restock product as needed
- Handle cash accurately and manage assigned bank
- Maintain clean and sanitary workstation and bar equipment
- Perform setup and breakdown of bar equipment and assist with cooler organization
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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