Bartender | Durham Marriott City Center

Durham, NC, USA|

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Job Description

Shaner Hotels is a leading hospitality owner-operator and management company with a strong presence across 14 states and four countries. We currently hold a diverse portfolio of over 65 properties, including full-service, select-service, extended-stay, and resort hotels, totaling more than 7,500 rooms. Our company partners with some of the top hospitality brands as well as independent locations, offering comprehensive services such as hotel development, design, construction, e-commerce, and revenue management. We pride ourselves on delivering exceptional guest experiences and maintaining high operational standards.

We are seeking enthusiastic candidates to join our team at the Durham Marriott City Center, a wel... Show More

Job Requirements

Minimum one year of experience in the restaurant food and beverage field
Minimum state age requirement to serve alcoholic beverages
Ability to read and interpret documents such as safety rules operating and maintenance instructions and procedure manuals
Ability to satisfactorily communicate with guests management and co-workers to their understanding
High school graduate or equivalent some college preferred
ServSafe and or food safety training a plus
Alcohol awareness training such as TIPS
Familiarity with food and beverage cost controls
Ability to accurately compute basic mathematical calculations
Bilingual English Spanish a plus
Knowledge of local activities and attractions appropriate for clientele

Job Qualifications

Minimum one year of experience in the restaurant food and beverage field
Minimum state age requirement to serve alcoholic beverages
Ability to read and interpret documents such as safety rules operating and maintenance instructions and procedure manuals
Ability to satisfactorily communicate with guests management and co-workers to their understanding
High school graduate or equivalent some college preferred
ServSafe and or food safety training a plus
Alcohol awareness training such as TIPS
Familiarity with food and beverage cost controls
Ability to accurately compute basic mathematical calculations
Bilingual English Spanish a plus
Knowledge of local activities and attractions appropriate for clientele

Job Duties

Be available to work a flexible schedule including weekends holidays and varied shifts
Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department
Maintains food and beverage safety and quality based on hotel Shaner and Franchise specifications
Maintains and abides by standards and procedures for operations and safe working conditions in the department
Responsible for responding and handling guest related issues pertaining to the department
Ensures communication with General Manager all other Department Managers Supervisors and Staff
Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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