Bartender | Delta By Marriott Southbank Hotel |Jacksonville, FL

Jacksonville, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $9.00 - $17.00

Work Schedule

Rotating Shifts

Fixed Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Job Description

PMHS is a reputable hospitality company committed to delivering exceptional guest experiences through high standards of service and professionalism. With a focus on quality and customer satisfaction, PMHS operates within the hospitality industry, offering employment opportunities that emphasize teamwork, integrity, and dedication to excellence. The company fosters a positive work environment where associates are encouraged to develop their skills and contribute to the overall success of the establishment.

The role of a Bartender at PMHS is crucial in maintaining the establishment's reputation for outstanding beverage service. This position involves not only preparing and serving drinks but also managing inventory, ensuri... Show More

Job Requirements

High school diploma or equivalent
Previous bartending or related food and beverage experience preferred
Ability to communicate effectively in English
Basic math skills
Physical stamina to stand for extended periods
Manual dexterity for drink preparation
Willingness to follow safety and security policies
Ability to work flexible hours including nights, weekends, and holidays

Job Qualifications

Ability to communicate in English
Basic knowledge of food and beverage preparation and service of alcoholic beverages
Basic mathematical skills to operate cash register, make change, and total guest checks
Sufficient manual dexterity to prepare garnishes and handle glassware and bottles
Ability to remember and promote menu items
Ability to operate keyboard and point of sale procedures
Ability to stand and work in confined spaces for long periods
Ability to establish and maintain effective working relationships with associates and guests

Job Duties

Maintain proper and adequate set-up of the bar on a daily basis including requisitioning and stocking from daily functions projections
Maintain stock, cut, and store fresh fruit and vegetable garnishes, juices, and perishables daily to ensure product quality
Greet guests in a courteous and friendly manner and promote and document orders for drinks
Mix, garnish, and present drinks using standard ingredient recipes with prudent portion control
Abide by all state, federal, and corporate requirements pertaining to serving alcoholic beverages and ensure proper liquor controls are in place
Input orders into the point of sale register and create checks for each guest to maintain accountability
Receive cash from guests, make change, verify validity of charges, and ensure proper execution of vouchers and compliance with cash handling policies
Lock up and store all beverage, food, and equipment items and secure cash deposits
Comply with attendance rules and be regularly available to work
Perform other job-related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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