BARTENDER (ON CALL)

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $19.00 - $20.00

Work Schedule

On-call

Benefits

Opportunities for training and development

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Job Description

Compass Group is a global leader in foodservice management and hospitality, dedicated to delivering exceptional experiences in various sectors including education, business, healthcare, and leisure. Within the Compass Group family, Chartwells Higher Ed specializes in providing quality dining and hospitality services to colleges and universities across the United States, focusing on enriching campus life through outstanding foodservice and customer care.

The PITT-University Club, located at 123 University Place, Pittsburgh, PA, is one of the premier venues operated by Compass Group at the University of Pittsburgh. This location offers an exclusive and vibrant atmosphere where students, faculty, and visitors ... Show More

Job Requirements

Prior bartending experience
Ramp certification
Ability to work on an on-call schedule with varying days and hours
Must be able to comply with all applicable liquor laws and regulations
Ability to perform physical tasks related to bar setup and cleaning
Must be 21 years or older
Ability to interact courteously with guests and team members
Ability to handle cash transactions responsibly

Job Qualifications

Prior bartending experience
Ramp certification
Knowledge of state, federal and corporate liquor laws
Ability to prepare and serve beverages according to standard recipes
Strong customer service and communication skills
Ability to handle cash and manage transactions accurately
Detail-oriented with good organizational skills
Ability to detect signs of intoxication and act appropriately

Job Duties

Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
Sets up assigned bars
requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
Greets guests in a courteous, friendly manner
Takes and/or processes orders for drinks
mixes, garnishes and presents drinks using standard ingredient recipes
practices prudent portion control
Checks guests at the bar for proper identification
Detects and acts upon guest inebriation as trained
Demonstrates knowledge of liquor laws
Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
Locks up and stores all beverage product, food, equipment items, deposits and cash drops
secures bank
Performs general cleaning tasks to adhere to health and safety standards
keeps work area clean and organized
Arranges bottles and glasses to maintain an attractive display in the bar area
Washes and sterilizes stemware
Performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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