Bartender - New Opening Wineaux - Reserve

Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Professional development opportunities

team environment

Job Description

JW Marriott is a renowned luxury hotel brand known for its exceptional hospitality, upscale amenities, and commitment to delivering outstanding guest experiences worldwide. This prestigious hotel chain is a part of Marriott International, a global leader in the hospitality industry with a portfolio that includes a variety of hotel brands catering to business and leisure travelers alike. JW Marriott properties are celebrated for their sophisticated design, world-class dining options, and bespoke service standards that aim to surpass guest expectations. Situated within bustling urban centers and exquisite resort locations, JW Marriott hotels create an atmosphere of elegance and comfort that draws... Show More

Job Requirements

High school diploma or equivalent
minimum 3 years bartending experience
must have Clark County Health Card
must have Alcohol Awareness Card (TAM)
must have Non-Gaming Card
ability to stand for prolonged periods
ability to lift up to 50 lbs
good eye-hand coordination
strong basic math skills
ability to communicate effectively in English
flexible schedule including nights, weekends, holidays, and overtime

Job Qualifications

Must be 21 years of age
must have 3 years of bartending experience
positive attitude and ability to work well with team members
knowledge of food, wine, beer, spirits, non-alcoholic beverages, and specialty drink recipes
ability to operate POS systems
strong communication skills in English
possession of Clark County Health Card
possession of Alcohol Awareness Card (TAM)
possession of Non-Gaming Card

Job Duties

Prepare and serve drinks to customers and wait staff
process payments including credit card, room, account, and cash transactions
maintain a clean and organized beverage station
restock and monitor inventory of supplies
follow safety, sanitation, and health regulations
create specialty drinks and recipes regularly
provide food and beverage service to all guests seated at tables

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: