Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $7.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Career growth opportunities
flexible scheduling
PayActive early wage access
Paid Time Off
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
401(k) plan with 4% match
Exclusive hotel and food beverage discounts
Job Description
HVMG (Highgate Hospitality Management Group) is a renowned hotel management company known for its dynamic and inclusive work culture that promotes growth from any level within the organization. With a portfolio spanning nationwide, HVMG is committed to delivering exceptional hospitality experiences while fostering a supportive environment for its associates. The company’s Be Excellent culture is not just a slogan but a way of life, as evidenced by employee testimonials highlighting the genuine care and empowerment they receive from top management to field operations. HVMG prides itself on offering career paths that allow employees to progress depending on their talents and efforts, providing flexible scheduling and comprehensive benefits to support work-life balance and personal development.
The Bartender/Mixologist role at HVMG offers a unique opportunity to join a vibrant, welcoming hotel bar environment where both classic and inventive beverages are crafted to perfection. This role involves engaging with guests by delivering outstanding service while creating innovative cocktails that delight patrons. As a Bartender/Mixologist, you will maintain an organized and clean bar area, efficiently manage bar inventory, and contribute to the overall lively atmosphere of the establishment. Working under the supervision of the Beverage Manager or Bar Supervisor, you will be a pivotal part of the front-of-house hospitality experience.
This position is ideal for individuals passionate about hospitality and mixology, possessing strong attention to detail and excellent interpersonal skills. You will be expected to work flexible hours, including evenings, nights, weekends, and holidays, ensuring consistent guest satisfaction during peak hours and special occasions. Opportunities for advancement abound; experienced bartenders may progress to roles such as Bar Manager, Sommelier, or Food and Beverage Manager, highlighting HVMG’s dedication to career growth within the hospitality sector.
In addition to crafting cocktails, the role requires a commitment to cleanliness and safety standards, effective communication skills to interact with guests about their preferences and needs, and the physical ability to perform tasks such as standing for extended periods and lifting bar supplies. Successful candidates will find themselves in a supportive environment that values professional demeanor and cultural alignment with HVMG’s standards of excellence.
The position offers comprehensive benefits including paid time off, paid holidays, and full healthcare coverage comprising medical, dental, and vision plans. Furthermore, employees have access to a 401(k) retirement plan with a guaranteed 4% match and no vesting period, exclusive discounts on hotel stays and food and beverage services, and the innovative PayActive program that allows access to earned wages before payday. These incentives, coupled with a collaborative work culture and career development opportunities, make this an appealing role for hospitality professionals seeking both personal and professional growth.
The Bartender/Mixologist role at HVMG offers a unique opportunity to join a vibrant, welcoming hotel bar environment where both classic and inventive beverages are crafted to perfection. This role involves engaging with guests by delivering outstanding service while creating innovative cocktails that delight patrons. As a Bartender/Mixologist, you will maintain an organized and clean bar area, efficiently manage bar inventory, and contribute to the overall lively atmosphere of the establishment. Working under the supervision of the Beverage Manager or Bar Supervisor, you will be a pivotal part of the front-of-house hospitality experience.
This position is ideal for individuals passionate about hospitality and mixology, possessing strong attention to detail and excellent interpersonal skills. You will be expected to work flexible hours, including evenings, nights, weekends, and holidays, ensuring consistent guest satisfaction during peak hours and special occasions. Opportunities for advancement abound; experienced bartenders may progress to roles such as Bar Manager, Sommelier, or Food and Beverage Manager, highlighting HVMG’s dedication to career growth within the hospitality sector.
In addition to crafting cocktails, the role requires a commitment to cleanliness and safety standards, effective communication skills to interact with guests about their preferences and needs, and the physical ability to perform tasks such as standing for extended periods and lifting bar supplies. Successful candidates will find themselves in a supportive environment that values professional demeanor and cultural alignment with HVMG’s standards of excellence.
The position offers comprehensive benefits including paid time off, paid holidays, and full healthcare coverage comprising medical, dental, and vision plans. Furthermore, employees have access to a 401(k) retirement plan with a guaranteed 4% match and no vesting period, exclusive discounts on hotel stays and food and beverage services, and the innovative PayActive program that allows access to earned wages before payday. These incentives, coupled with a collaborative work culture and career development opportunities, make this an appealing role for hospitality professionals seeking both personal and professional growth.
Job Requirements
- Eligible to work in the United States
- Sufficient education and literacy to read product labels and communicate with guests
- Physical ability to sit, stand, bend, kneel, and lift as required with or without accommodations
- Availability to work flexible schedules including evenings, weekends, and holidays
- Warm and professional demeanor aligned with company culture
- Commitment to maintaining cleanliness and organization at the bar
Job Qualifications
- Combination of education and experience relevant to bartending
- Completion of bartender certification is a plus
- Experience in hotel or hospitality environment preferred
- Strong communication and interpersonal skills
- Ability to create innovative cocktail recipes
- Capacity to work flexible hours including nights and weekends
- Familiarity with safety and hygiene regulations in food and beverage service
Job Duties
- Craft classic and creative beverages while engaging with guests
- Manage bar inventory and maintain stock levels
- Ensure cleanliness and organization of the bar area
- Deliver exceptional customer service with a warm and professional demeanor
- Work flexible schedules including evenings, weekends, and holidays
- Collaborate with the Beverage Manager or Bar Supervisor to meet operational goals
- Uphold safety and hygiene standards throughout bar operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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