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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $8.75 - $16.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Career growth opportunities
flexible scheduling
Payactive
Paid Time Off
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
401(k) with employer match
Employee Discounts
Job Description
HVMG (Hospitality Ventures Management Group) is a prominent company in the hospitality industry, renowned for operating a national portfolio of hotels that emphasize exceptional guest experiences and career growth opportunities for their employees. With a strong commitment to fostering a Culture of Excellence, HVMG is dedicated to supporting its team members through professional development, inclusive work environments, and a variety of benefits to create a fulfilling workplace. Their approach to hotel management is dynamic and progressive, ensuring that every associate feels empowered to advance their career within the company. HVMG values adaptability, professionalism, and a passion for hospitality, encouraging employees... Show More
Job Requirements
- eligible to work in the united states
- sufficient education and/or literacy to read product labels and communicate with guests
- ability to sit, stand, bend, kneel, and lift as required with or without accommodations
- availability to work flexible schedules including evenings, weekends, and holidays
- warm, professional demeanor reflecting company culture
- willingness to comply with company policies
- ability to handle cash transactions accurately
Job Qualifications
- high school diploma or equivalent
- experience as a bartender or mixologist preferred
- knowledge of classic cocktails and beverage preparation
- excellent customer service skills
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- certification in bartending or mixology is a plus
Job Duties
- craft classic and creative beverages that delight guests
- engage with guests and provide exceptional customer service
- manage bar inventory and ensure proper stock levels
- maintain cleanliness and organization of the bar area
- follow safety and sanitation standards
- report to Beverage Manager or Bar Supervisor
- assist in training new bar staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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