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Bartender - Mission Trails Golf Course

Job Overview

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Employment Type

Part-time
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Benefits

Commitment to equal employment opportunities
Team-oriented and inclusive work environment
opportunities for professional development
competitive compensation
flexible scheduling
supportive management
Employee Discounts

Job Description

American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years of experience as an owner, lessee, and manager of golf courses and country clubs, American Golf has established itself as an authority in maximizing the potential of any golf opportunity. Throughout its rich history, American Golf has been involved with more than 325 golf courses, serving diverse private entities and public agencies with its expertise. Presently, American Golf oversees the management of over 70 premier facilities across the United States, providing exceptional service... Show More

Job Requirements

  • Must be of legal age to sell and serve alcoholic beverages
  • Applicable state card or certificate if required by state law
  • High school diploma required
  • 1 year of related experience or equivalent combination of education and experience
  • T.A.B.C. Certification required
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Strong communication skills
  • Ability to multitask in a fast-paced environment
  • Ability to stand and lift up to 50 pounds

Job Qualifications

  • Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law
  • Knowledge of ingredients for various mixed drinks, knowledge of food, wine, and service etiquette
  • Must be able to work a flexible schedule, perform multiple tasks and prioritize while exercising patience
  • Experience handling cash and credit card transactions
  • Basic math skills
  • able to use a calculator and cash register or point-of-sale system
  • Ability to use the following equipment: blender, coffee maker, sharp knives, ice machine, refrigerator, dish washer, etc.
  • High school diploma required (specialty/technical training preferred) and 1 year of related experience or equivalent combination of education and experience
  • T.A.B.C. Certification required

Job Duties

  • Verify identification and age requirements of guest and members
  • Mix traditional and creative cocktails
  • Process payments
  • Clean glasses and bar utensils
  • Provide food and beverage suggestions based on guest or member tastes and preferences
  • Open and maintain tabs throughout the shift

Job Location

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