Bartender, Mardi Gras Casino

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid holidays
Dental Insurance
employee discount
Paid parental leave
flexible schedule
Employee assistance program
401(k) matching
Vision Insurance
Parental leave

Job Description

Delaware North is a renowned global hospitality and food service company with a rich legacy spanning over 100 years. As a family-owned business, Delaware North operates in diverse sectors including sports arenas, national parks, casinos, hotels, and retail. The company is committed to delivering exceptional guest experiences and providing a dynamic, supportive work environment where employees can thrive and grow their careers. With operations worldwide, Delaware North offers unique opportunities for professional development and advancement in a variety of hospitality-related roles. Its dedication to inclusivity and equal opportunity employment highlights its commitment to fostering a diverse and welcoming workplace for all team members.

One of Delaware North's premier properties is the Mardi Gras Casino and Resort located in Cross Lanes, West Virginia, just 14 miles west of Charleston. This vibrant casino features over 25 table games, a poker room, more than 850 slot machines, and live greyhound racing alongside off-track betting for greyhound and horse races. The property also boasts several dining venues and a 150-room hotel, making it a hub of entertainment and hospitality in the region.

The company is currently seeking part-time Bartenders to join the team at Mardi Gras Casino. This role involves serving alcoholic and non-alcoholic beverages responsibly while maintaining a positive and engaging guest experience. Bartenders are essential in creating a lively and enjoyable atmosphere, contributing directly to guest satisfaction and repeat business. This position requires excellent interpersonal skills, attention to detail, and a thorough understanding of beverage preparation and responsible alcohol service. Though the hourly wage starts at $6.86, bartenders also benefit from tips which can significantly increase overall earnings.

As a part-time Bartender at Mardi Gras Casino, candidates can expect to work flexible schedules that include evenings, overnight shifts, holidays, weekends, and special events, with opportunities for overtime as needed. The work environment is fast-paced and requires standing for long periods, handling bar stock, and working amid moderate to high noise levels during peak times. Candidates should have at least two years of experience in high-volume bars or restaurants, proficiency with point-of-sale systems, cash handling skills, and must be legally able to serve alcohol, requiring them to be at least 21 years of age.

Delaware North prioritizes employee well-being and growth, offering robust benefits including weekly pay, training and development programs, employee discounts, and flexible work schedules. Eligible team members may also access health, dental, and vision insurance, 401(k) plans with company matches, paid vacations and holidays, parental bonding leave, assistance programs, and tuition or professional certification reimbursements. This combination of a supportive work culture, competitive compensation, and opportunities for career advancement makes the Bartender position at Mardi Gras Casino an exciting prospect for individuals seeking employment in the hospitality industry.

Job Requirements

  • Must be at least 21 years of age
  • Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • Experience in cash handling and credit card processing
  • Previous experience using a computerized point of sale system
  • No high school diploma or GED required

Job Qualifications

  • Must be at least 21 years of age
  • Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • Experience in cash handling and credit card processing
  • Previous experience using a computerized point of sale system
  • No high school diploma or GED required

Job Duties

  • Fulfill drink orders from guests and servers, collect payment, and make correct change
  • Mix drinks following recipes and using company-standardized proportions
  • Serve alcohol beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
  • Complete sales and inventory reports accurately
  • Maintain bar stock by ordering liquors, beverages, condiments, and supplies

Job Criteria

Experience

Mid Level (3-7 years)


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