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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $11.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Career development opportunities
Job Description
Kimpton Hotels is a renowned boutique hotel brand known for its distinctive approach to hospitality founded in San Francisco in 1981 by Bill Kimpton. The company distinguishes itself through a commitment to heartfelt, human connections that enrich the lives of guests, employees, and communities alike. Embracing a culture that celebrates individuality, creativity, and self-leadership, Kimpton Hotels offers a refreshing alternative to impersonal and generic service models prevalent in the hospitality industry. The company fosters a lively, rebellious, and authentic work environment where employees are encouraged to bring their unique backgrounds, talents, and personalities to work each day. This culture creates... Show More
Job Requirements
- Minimum 1 year bartending experience preferred
- Passionate about guest experiences
- Knowledge of wine and spirits
- Strong communication and presentation skills
- Familiarity with credit card and cash handling
- Certified in food handling and alcohol serving if applicable
- Availability for flexible scheduling including evenings, weekends, and holidays
Job Qualifications
- At least 1 year of bartending experience is preferred
- Passion for crafting and personalizing guest experiences
- Excellent wine and spirits knowledge
- Great communication and presentation skills
- Knowledge of credit card and cash handling procedures
- Ability to record accurate tip-out sheets and calculate bill amounts
- Food handler and alcohol serving certifications if applicable
- Flexible schedule to work evenings, weekends, and holidays
Job Duties
- Greet and welcome guests and promptly serve them food and beverages
- Pour drinks using standard pour according to specifications
- Receive and process orders in the POS system with accuracy
- Serve food and drinks to guests and fill orders for servers
- Notify a manager if a guest is becoming intoxicated or rude to others
- Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers
- Clean shelving, stainless steel, mixers, cups, blenders, and soda guns
- Follow uniform and grooming specifications
- Maintain cooperative communication with support crew and management
- Unpack deliveries and stock the bar
- Take on additional responsibilities outside the job description as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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