Bartender - Hotel Renegade

Boise, ID, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $9.00 - $16.00

Work Schedule

Day Shifts

Benefits

Employee Discounts

Paid Time Off

Training and development opportunities

401k

medical benefits

24/7 Online Care

Pet insurance

Job Description

Geronimo Hospitality Group is a distinguished hospitality company known for its dynamic and unconventional approach to the industry. It stands apart from typical workplaces by cultivating a culture that challenges the status quo and embraces creativity and excellence. The group comprises award-winning boutique hotels, restaurants, and clubs that serve as destinations rather than mere pit stops. Their commitment to innovation and high standards has positioned them as leaders in the hospitality sector, making them a desirable employer for those who want to be part of a team that values hard work, competitive spirit, and boundary-pushing ideas. Geronimo Hospitality Group's portfolio... Show More

Job Requirements

At least 18 years of age
Experience in making classic cocktails
Basic math skills (able to add, subtract and count change back to customer)
Legible handwriting
Strong customer service skills
Oral communication skills
Valid Operator's License
Craft cocktail and high-volume experience is a must
U.S. Work Authorization (required)

Job Qualifications

Experience in making classic cocktails
Basic math skills (able to add, subtract and count change back to customer)
Legible handwriting
Strong customer service skills
Oral communication skills
Valid Operator's License
Craft cocktail and high-volume experience is a must
One year of bartending experience (preferred)
Wine experience and/or certification (preferred)

Job Duties

Take customers' food and drink orders
Ensure that all orders are accurate and delivered to each table in a timely manner
Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
Process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company
Comply with all state and local liquor regulations
Create a pleasurable dining experience for all of our guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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