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Job Overview
Compensation
Hourly
Range $9.75 - $18.25
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Training and Development
Employee assistance program
Job Description
Spare Time Entertainment is a leading entertainment company specializing in providing engaging recreational experiences in a vibrant and welcoming environment. Known for its unique blend of leisure activities, including bowling, arcade games, and dining options, Spare Time Entertainment has established itself as a premier destination for guests seeking fun and relaxation. The company prides itself on delivering exceptional customer service, high-quality food and beverage offerings, and a lively atmosphere that appeals to families, groups, and individuals alike. With multiple locations, Spare Time Entertainment is committed to maintaining a consistent standard of excellence and ensuring every guest enjoys a memorable visit.Show More
Job Requirements
- High school diploma or equivalent
- previous experience in bartending or serving preferred
- basic knowledge of beverage mixing and serving standards
- excellent communication skills
- ability to work in a fast-paced environment
- familiarity with POS systems
- ability to adhere to food safety regulations
- team player with a positive attitude
Job Qualifications
- High school diploma or equivalent
- previous experience in bartending or serving preferred
- knowledge of beverage mixing and serving standards
- excellent customer service and communication skills
- ability to work in a fast-paced environment
- familiarity with POS systems
- basic food safety and handling knowledge
- ability to follow company policies and procedures
- team player with a positive attitude
Job Duties
- Serve guests utilizing Spare Time Entertainment's Steps of Service
- demonstrate knowledge of all menus, with the ability to make suggestions
- promote knowledge of the location's features and upcoming events
- mix, garnish, and serve alcoholic and nonalcoholic drinks for patrons following standard recipes and company guidelines
- observe and assist in preparing unoccupied tables for guests by wiping surface tops and removing debris
- bus tables in the restaurant area and return used dishes to the dishwashing area
- help with food preparation when necessary
- adhere to all food safety and quality regulations
- assist with waste control
- patrol assigned section to respond to guests' needs and address concerns
- review guest identification and monitor alcohol consumption in compliance with policies and laws
- confidently operate the POS system to make accurate transactions
- provide all required complimentary shift paperwork consistently and organized
- complete shift opening and closing duties
- maintain clean equipment and working areas following health department codes
- keep products and areas organized and restocked as needed
- maintain current certifications required by the state and offered by the company
Job Criteria
Experience
No experience required
Job Location
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