Bartender - Great Basin Sparks

Reno, NV, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $19.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

flexible scheduling

Training and Development

Job Description

Great Basin Brewing Company is a well-established brewery and pub located in Sparks, Nevada, known for crafting exceptional beers and providing a welcoming atmosphere for local patrons and tourists alike. With a reputation for quality and community engagement, Great Basin Brewing Company combines traditional brewing techniques with a passion for innovation, serving a range of craft beers that reflect the rich heritage of the region. The establishment prides itself on fostering a friendly and inclusive environment, making it a favorite destination for those seeking outstanding brews and high-quality service in an inviting setting.

The company is currently seeking a customer-focu... Show More

Job Requirements

High school diploma or equivalent
Nevada Alcohol Awareness Certification
previous experience in bartending or related food service role preferred
strong communication skills
ability to work under pressure
physical stamina to stand for extended periods
ability to handle cash and operate POS systems
flexibility to work nights, weekends, and holidays
excellent customer service skills

Job Qualifications

Previous knowledge of food service regulations preferred
Nevada Alcohol Awareness Certification
strong customer service and interpersonal communications skills
able to stand for long periods of time
able to utilize quick thinking and apply quick resolution to guest issues in accordance with brand standards
excellent conflict resolution skills
able to work in a fast-paced environment
flexibility to work nights, weekends, and holidays

Job Duties

Greet all customers with a friendly smile
provide friendly, efficient, and personal service to each customer
take food and drink orders
understand the food and beverage menu to articulate the best possible description and make appropriate recommendations to guests
demonstrate an in-depth understanding of liquor, wine and beer, including specialty drinks
accurately and efficiently enter orders into POS system
clear and reset counters and tables at the conclusion of each guest visit
maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
promote and support the restaurant's overall philosophy
communicate with floor managers
monitor food delivery and beverage service
keep abreast of food menu and beverage changes during the service
anticipate what the guests want and do not want
read the guests and determine the correct approach
take the extra step to turn good service into great service and make it an experience each guest will remember
act as the ultimate host on the floor, always looking for ways to exceed the guests' expectations
handle banking for the station, always handling monies out of the guests' view
control costs by pouring drinks at proper levels, ensuring all beverage items go on the guest check, limiting waste, and taking accurate inventories
opening and closing the bar

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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